Comments on: Bulk condiment storage: Stop playing ketchup

By: Elisa

Elisa — Fri, 25 Dec 2009 23:21:28 +0000

The trick with a ball of wool is to pull from the CENTRE, not the outside. Spend a few minutes digging into the end of the ball, and pull a thread as close as you can to where you guess the centre would be. It will drag out a small handful, but don’t worry, you’ll use this up quickly in your knitting, and from then on, the ball won’t roll across the floor or tangle up. The same trick works for twine and for giftwrapping ribbon.

By: Sara Noel

Sara Noel — Mon, 29 Jun 2009 17:48:28 +0000

Hi Joe, If you do make your own, let me know. My sil made me some years ago. It was delicious. She made it chunky, so I used it in various recipes and not just as a condiment. My raspberries aren’t ready yet.

By: Joe Todd

Joe Todd — Mon, 29 Jun 2009 17:36:46 +0000

Just stopped by to say Hi. My garden is doing well. (other than groundhog problems) Strawberries are done. Eating red raspberries for a couple weeks. May have enough tomatoes to make my own ketchup.. Have a great day….Joe Todd