photo by melodrama.ca

Yogurt is refreshing for all seasons. When it goes on sale, you might tend to buy more than usual. The small cups sometimes get shoved to the back of the fridge. Next thing you know, you notice it expires today! You don’t want it to go to waste. Sure, you could make frozen-yogurt pops or smoothies, but here are a few other ways to use it up.
If …

Some days, it’s just too hot in the kitchen to use the stove. Salads are for all seasons, but some are the perfect summer side or complete-meal solution. They’re cool, refreshing and easy to toss together. You can even make them ahead at night, when the temperature is cooler. Use fresh, seasonal ingredients to make them sensational enough to bring to picnics and barbecues. What’s your favorite salad recipe?
Here …

photo by roniweb

DEAR SARA: Could you tell me whether you can freeze corn on the cob? I hit a deal today for 12 ears of corn for $1.98! If you can, how? — alarosalpn, forums
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photo by marlana

Frugal people know how to make things. It’s not just a way of combating costs. For many, these are basic life skills and a way of life. A little self-reliance goes a long way. It’s easier to start out small and build your way up. This sets you up for success instead of burning out from trying to do or learn too many things at once. Take a …