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photo used by permission from Jen at BeantownBaker.com Don’t toss overripe bananas away. They’re great in smoothies, pancakes, mixed into oatmeal or combined with yogurt and frozen for a refreshing treat. What is your favorite way to use them up? Here are four easy desserts. Banana Bars 1/2 cup butter or margarine, softened 2 cups [...]
March 31st, 2010 | Posted in Frugal Cooking | Read More »
photo by Robert Banh Many fruits and vegetables are available all year. But you can buy seasonal produce to save money and for the best taste. Here’s a handy guide to check the seasonal availability of produce in your area: http://www.fieldtoplate.com/guide.php. March is a good time to buy broccoli and cabbage cheaply. When selecting broccoli, [...]
March 24th, 2010 | Posted in Frugal Cooking | Read More »
photo by jerine DEAR SARA: I’m looking for the best heavy-cream substitute for a tomato cream sauce. (It is for Chicken Tikka Masala.) I am really just not a fan of the price and fat content of heavy cream. Plus, I don’t think I would ever end up using a whole pint before it would [...]
March 21st, 2010 | Posted in Frugal Cooking | Read More »
photo by eljay Homemade snacks can be a challenge. You might not have time to bake cookies, breads or muffins. You can offer snacks with minimal prep work, such as fresh fruits and raw vegetables, string cheese, yogurt or cream cheese on raisin toast, but these get boring if you use them too often. The [...]
March 17th, 2010 | Posted in Frugal Cooking | Read More »
photo by lindspetrol Gelatin is a tasty ingredient to add to desserts. It’s cheap and comes in a wide variety of flavors and colors that make it festive for any occasion. Everyone should have at least one gelatin recipe that’s a hit with family and friends. Gelatin Milkshake 1 cup milk 1 package (4-serving size) [...]
March 10th, 2010 | Posted in Frugal Cooking | Read More »
photo by alibree No-bake recipes are quick and easy. Their simplicity makes them ideal for kids to create (very little wait time) or on days you’re in a hurry or don’t feel like turning on the oven. Best of all, there’s minimal cleanup. Chocolate Peanut Butter Cookies 1/2 cup (1 stick) butter 2 cups sugar [...]
March 3rd, 2010 | Posted in Frugal Cooking | Read More »
photo by erin.kkr Pasta is a frugal staple. It’s economical and easy to prepare, and its versatility makes it a budget-friendly favorite. You can serve it hot or cold, make a meal for one or a big crowd, and dress it up for an elegant meal or toss together as a casual dish. Plus, there [...]
February 24th, 2010 | Posted in Frugal Cooking | Read More »
photo by crabchick Beans are a frugal pantry staple. Dried beans are usually cheaper than canned, and you can season them yourself. For greater savings when using dried beans, cook them using a slow cooker or thermos. Because most people buy canned beans for convenience, I’m sharing four tasty recipes that include canned beans. But [...]
February 17th, 2010 | Posted in Frugal Cooking | Read More »
photo by Rickard Berggren Breakfast for dinner is a popular frugal meal. But sometimes serving plain old eggs and toast doesn’t go over well at the dinner hour. Adding sides such as yogurt, hash browns, oatmeal, cheese, fruit, biscuits or bagels can make a simple egg meal more appealing. When that stops working, it’s time [...]
February 10th, 2010 | Posted in Frugal Cooking | Read More »
photo by colinandangie Recipes with just a few ingredients are often cheaper, but they don’t have to lack in flavor. They don’t have a lot of steps and measurements so they are simple to prepare. You’ll have most everything you need already in your kitchen, too. The following recipes can be jazzed up with additional [...]
February 3rd, 2010 | Posted in Frugal Cooking | Read More »
Valentine’s Day is the perfect time for chocolate, and it’s never too early to plan for the sweet stuff. These recipes are all quick and easy to prepare. The first two make a single serving, so they’ll work well whether you celebrate with someone else or alone. Simply double the recipe for two. One of [...]
January 28th, 2010 | Posted in Featured,Frugal Cooking | Read More »
photo by jules:stonesoup Pantry stockpiling and purchasing food in bulk are popular among frugal people. But it’s common for larvae or Indianmeal moths to be carried in with bulk purchases such as flour, cereal, dog food, powdered milk, spices and birdseed. If there are females, you’re bound to have an infestation. Within a couple of [...]
January 22nd, 2010 | Posted in Frugal Cooking,Home & family | Read More »