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DEAR SARA: Just wondered if there’s any tips out there on saving soggy celery. I think it’s just passed the cusp of being forever soggy, but I may be able to revive it. I am going to try cutting off the ends and standing it up in ice cold water or soaking it in water [...]
October 19th, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: Do you have a recipe for making an outdoor window cleaner? I love using Windex Outdoor Multi-Surface cleaner, which attaches to a hose, but I go through one bottle every time I clean my outside windows, which is very often here in Florida. I have some empty hose-attached bottles. I wondered whether there [...]
October 11th, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: Is there a way to make white sheets white again? My husband and I got some white sheets after we received a duvet and duvet cover for free (air miles reward item). I’ve been washing the sheets in hot water and bleach, followed by a cold water and Tide wash. The bleach smell [...]
October 3rd, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: I hate packing lunches. It is my absolute most despised chore. I will have to pack four a day, and only one kid can reheat leftovers. I’m thinking of setting up a sort of lunch-packing station — a hidden place stocked with individual portions of snacks and lunch stuff that I can just [...]
September 27th, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: I have a friend who is due in a month and she asked me if I knew of any foods that freeze well. — Daphne, Virginia DEAR DAPHNE: Foods such as spaghetti sauce, soups, casseroles, pizza, lasagna, meatloaf/meatballs, chili, sloppy Joe’s, breakfast foods such as waffles, pancakes, breakfast sandwiches, and muffins all freeze [...]
September 19th, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: What are some good ideas for keeping things tidy and attractive in a bedroom without a closet? This is a teenage girl’s room, so there is a lot of clothing and other random stuff. Do you have frugal storage ideas? — Carla, Canada DEAR CARLA: Use free-standing shelves or a book case (use [...]
September 12th, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: My daughter just called and said she is cleaning out her dish cupboard and asked me if I wanted the stuff she is getting rid of. Of course I said yes. I’m not too proud. She has newer, nicer stuff. One of the things is a nice cheese grater. My question is: Is [...]
September 7th, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: I need tips on thawing frozen bread products. I’ve never been a fan of freezing bread products because I’m unsure how to thaw them, so they are either hard or soggy. Looking for suggestions, as I’ve been given a ton of bread products like hamburger/hot dogs rolls and will need to freeze them [...]
August 30th, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: How do I get dry paint off a Pergo floor? We painted our son’s room, and there are dry paint spots on the floor. I know some of them can be scraped up, but some look like they were stepped in and spread around the room. Those won’t come up with a scrapper. [...]
August 23rd, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: I have many small bottles of hair conditioner, and I am sure they could be good for something. Since I do not use them on my hair, I would like to know how you suggest I should use them. — Myria, Florida DEAR MYRIA: They can make nice stocking stuffers or gift-basket add-ins. [...]
August 15th, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: How do I use a toaster oven? I just got a new (to me) toaster oven. No instructions. I need advice on how to use it, what to make in it, etc. I’ve never had one before. Never had one while growing up, either. — Julie, Florida DEAR JULIE: Toaster ovens are a [...]
August 8th, 2010 | Posted in Question & Answer | Read More »
DEAR SARA: I have a few large jars of grape jelly that have been rotated to the front of the pantry and will be expiring soon. I have made the grape jelly/chili sauces, used it in BBQ sauces and melted it down for syrups. My daughter used to live off grape jelly, but now she’s [...]
August 4th, 2010 | Posted in Question & Answer | Read More »