Kitchen Basics [Archive] - Frugal Village Forums

: Kitchen Basics

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  1. Almond milk
  2. bought a ham
  3. On-the-go breakfast ideas?
  4. 20 reasons to break out the muffin pan
  5. LDS canneries?
  6. 12 ways to help you eat well and spend less
  7. Macaroni and cheese 10 ways
  8. Hot DOG! Get Fancy with Yours
  9. 21 Things you can make in a muffin tin (with recipes)
  10. fried polenta?
  11. Troubleshooting my ugly poppy seed roll- ideas?
  12. Need information on hambuger crumbles
  13. Nuwave oven
  14. A Cure For Every Way You've Screwed Up Your Turkey
  15. How to Make Perfect Mashed Potatoes
  16. Deviled Egg Mistakes: How To Make Them And What To Avoid
  17. makng vegetable broth
  18. questions about Velveeta
  19. How do you make a tuna melt?
  20. Favorite spices for cooking?
  21. Twenty Quick Fixes For Boneless Chicken Breasts
  22. 17 must-try butternut squash recipes for fall
  23. 30 Ways to Make Grilled Cheese
  24. Time Sensitive Help NEEDED!!!!
  25. Help me use some of this stuff up
  26. Help!! Making beans today need advice
  27. Rotiserrie Chicken - Is it still good?
  28. Pumpkins are everywhere, but what kind do you use for baking?
  29. Foley food mill - do I need one to make applesauce?
  30. I'm not really into the kitchen gadgety stuff...
  31. Help using up corn salsa??
  32. Food safety andquality questions regarding
  33. Soup Night
  34. Making fresh pasta by hand.
  35. Long-Term Storage of Store Bought Carrots
  36. What to do with cucumbers?
  37. How to thaw and cook frozen steaks
  38. Should I toss or use?
  39. Healthy Breakfast Ideas
  40. Pickled Pork???
  41. 12 Ways to Save Money on Food Shopping
  42. Freezing without ziplocs/plastic wrap
  43. Breakfast on the go..
  44. Candied fruit
  45. Need Tried and True Mac and Cheese Recipe for a Crowd
  46. Opinions on this recipe please
  47. Have You ever Wanted To Make Your Own Cookbook? Do It...It's Fun:):)
  48. Our 10 Favorite Ways to Cook Potatoes
  49. 50 super ways to enjoy a hot dog
  50. Spring Bake Sale Ideas??
  51. Yogurt ???
  52. Dry versus fresh spices to infuse vinegar
  53. High Protein Foods - other than meat
  54. Help me make chili!
  55. I need to stretch my groceries..can you help?
  56. Slow Cooker - Yes? No?
  57. What Frugal snacks do you make or get...
  58. Core pantry staples
  59. Nostalgia and Depression Style Cooking
  60. In search of baking recipe
  61. What does meat cost, where you are?
  62. A Blanket Thank You!
  63. Undercooked Turkey
  64. Ground Veal
  65. how to preserve foods?
  66. Bean brand?
  67. ISO Noodle Kugel Recipe
  68. Cured bacon at home
  69. Where can I find food grade liners that work online?
  70. Margarine product (survival food)
  71. How long can you keep pickles in original container/brine?
  72. Smoked picnic?
  73. 35% Whipping Cream Help Please
  74. Is microwave turntable food safe for fermenting?
  75. Help me use up our eggplant- please
  76. Tried OAMC today
  77. pumpkin question ladies
  78. Homemade sausage recipe wanted
  79. Food and seasoning combinations you never tried before but worked out
  80. Picky eater driving me crazy!
  81. Help With Tilapia, Please
  82. Any ideas what to do with a glut of Ginger Root?
  83. Homemade junk food - what do you make?
  84. Chicken People
  85. Any good frugal clean eating recipes?
  86. Made the sardines!
  87. Tomato paste vs. tomato sauce
  88. Any tips on poaching fish or meat?
  89. Whole Sardines - How to cook?
  90. Toaster Ovens -
  91. Cooking With Frozen Eggplant
  92. Purple Basil
  93. How to store Lettuce and Strawberries
  94. the pantry game
  95. Viewing Recipes in the FV Community Cookbook
  96. Not a fan
  97. Bacon end pieces
  98. Has anyone tried the new mayo?
  99. Does Anyone Here Successfully Reuse Coffee Grinds?
  100. What's for Dinner Tonight?
  101. Anyone freeze chicken fat?
  102. Canning Question - I think I messed up my relish
  103. food box -- what would you prefer?
  104. turkey breast + crock pot =???
  105. What recipes give you the most bang for your hard-earned buck?
  106. What do you add to your salad?
  107. Cake Decorating?
  108. It's hot in the kitchen...
  109. How to remove wax from produce?
  110. Grilling Chicken Question
  111. Herman!
  112. Mayonnaise Recipe - NO Corn, Egg, and Soy
  113. 2012, The Summer of Popsicles
  114. Trying new recipes or staying with the tried and true?
  115. How many different ways are there to preserve food?
  116. Water and Milk Kefir
  117. Thank you - dehydrating
  118. Mustard Recipe
  119. So what can I do with this sour cream?
  120. New dehydrator, what to make first?
  121. Scratch snack ideas and how to calculate cost per serving?
  122. Who makes their own yogurt?
  123. Cake Batter Rice Krispie treats
  124. Does Anyone Know?
  125. Do you ever have your oven on when you aren't home?
  126. Groceries to make
  127. How well do certain items unthaw?
  128. Ground Chicken
  129. When a recipe calls for wine
  130. Anyone buy the Living on a Dime grocery E-books?
  131. peanuts
  132. How much applesauce to substitute for oil in cupcake mix?
  133. Help! Need a side dish idea for a crowd
  134. Next Level....Made Hamburger Buns!
  135. Vegetable steamer?
  136. Faschnut Day Anyone?
  137. does anyone know?
  138. Looking For Healthy Frugal Recipes?
  139. So you have a whole fryer chicken...
  140. bread crumb substitute?
  141. Gluten free pizza crust
  142. Iso breakfast cookies recipe
  143. Beef or Lamb Stew with Apricots and Prunes
  144. I have been buying my bulk spices...
  145. potluck dessert ideas needed
  146. Can I usew this recipie for other veggies besides carrots?
  147. Bread Making
  148. Home Made Ricotta Cheese
  149. Help Me With My Roast
  150. vitamix
  151. Blini (Russian Pancakes)
  152. Chicken Kiev
  153. Russian Piroshki
  154. Swedish Meatballs (Svenska Kottbullar)
  155. Cole Slaw Dressing
  156. Semmelknoedel (Bread Dumplings)
  157. Lithuanian pork filled dumplings
  158. Lithuanian pork dumplings with cabbage
  159. Yangzhou Fried Rice
  160. Raw milk?
  161. Homemade Pasta
  162. Can you suggest a favorite cookbook for a "Julie and Julia" type challenge?
  163. Deep freezer newbie..
  164. Making your own aromatic olive oil?
  165. First try at banana bread
  166. Vintage Recipes
  167. So you have a pound of ground beef...
  168. too much oatmeal in cookie batter
  169. Help! Rock solid brown sugar
  170. Can you freeze sour cream for later use?
  171. How Do I Keep This Fresh?
  172. Your favorite basmati rice recipe?
  173. Leftover Turkey
  174. Roast beef question
  175. The BEST Corn Casserole Anyone?
  176. Do you bake your own bread?
  177. Cooking anything today?
  178. turkey brine question
  179. Cranberry Recipe Needed for Thanksgiving
  180. Frozen salmon
  181. eeewwww...OMG...made split pea soup
  182. What's Pancetta?
  183. An odd baking question:
  184. Easy Idea for Leftover Rice!
  185. would you....?
  186. grumble grumble
  187. dinner foods for breakfast
  188. Making beef stew and I have a question
  189. Mint?
  190. Do we pre-freeze whole wheat?
  191. Ribs have an odd smell, Help!
  192. a dehydrator question...
  193. What else can I use this for?
  194. Bundt Cakes Recipes/Tips Etc.
  195. Are you eating wood pulp?
  196. Worried about possible food poisioning
  197. What to do with Fall harvest Squash?
  198. I had ___ left over and used it in ____.
  199. Stew Beef Question
  200. What can I make with Corn Broth?
  201. Anyone else addicted to kitchen gadgets?
  202. fruit leather success!
  203. ISO: Quaker Instant Oatmeal Recipes
  204. Used Veg oil
  205. dehydrator questions?
  206. Coffee Beans...
  207. Brainstorm: 2 week meal plan
  208. Food Storage?
  209. where to buy bulk black beans? online?
  210. Do you grind your wheat?
  211. What are somethings you have tried homemade and now do not like store-bought?
  212. Anyone else make their own peanut butter?
  213. food storage
  214. beef jerky
  215. Foreman Grill Ideas?
  216. First batch of sauce!
  217. chicken recipe help please
  218. In Search Of Favourite Tried & True Pickle Recipes
  219. Salton peanut butter maker
  220. In need of hamburger recipes..Please..
  221. I got a dehydrator!
  222. enhanced meat?
  223. Electric pressure cooker
  224. Beat the heat with ice cream!
  225. I'm confused about Amish cooking
  226. Snacks for multiple kids.
  227. Cookbook Rave!!!
  228. Best way to store potatoes?
  229. recipies that use sweetened coconut?
  230. Vegetarian meals for non vegetarians?
  231. Menu Planning
  232. 14 Food Items Set to Rise In Price
  233. Ground Meat Recipes
  234. I've Officially Become the Food Police
  235. Help me learn to like pork
  236. looking for fun, portable, healthy meal ideas
  237. Whipped cream from evaporated milk?
  238. Does Anyone Know...
  239. Indoor grill question
  240. My teenage son is teaching me how to make flour tortillas and noodles from scratch
  241. freezing and batch cooking?
  242. Chicken Breast Recipes Needed
  243. Cooking with Serena
  244. 100 year old german slaw dressing
  245. Down home pulled pork barbecue
  246. Amish Slaw
  247. Summer Corn Salad
  248. Won Ton Chicken Salad
  249. Lemon Icebox Pie
  250. BLT salad