View Full Version : 4 ingredient light recipe # 2, BROILED AND SPICY CHICKEN


mommy2three
01-13-2003, 11:13 AM
BROILED AND SPICY CHICKEN:

1. 6 chicken breasts (boneless, skinless)
2. 1/2 cup fat-free italian dressing
3. 1 cup tomato juice
4. 1/2 tsp. chili powder

*combine dressing, tomato juice, and chili powder
*pour over chicken and marinate for several hours
*broil for 30 min. or until done, turning once and basting frequently

~6 servings
(per serving)
~165.6 calories
~2.56g total fat
~2.50g saturated fat
~769.9mg sodium
~31.34g protein
~3.18g carbohydrate
~40.00mg cholesterol
~.24g fiber

ENJOY.....

:toothy:

bamamomto4
01-13-2003, 11:34 AM
Oh this I think I'll try this week! THANKS!!!

aylasmommy
01-13-2003, 12:29 PM
sounds really good! do you think tomato sauce could work in place of tomato juice? Or are you saying we need to use the juice of a tomato, or like a V8 type of tomato juice?

mommy2three
01-13-2003, 01:17 PM
aylasmommy,
i think it is like the v-8 type juice....so, i would think tomato sauce would probably work!! don't you?!?!;)

aylasmommy
01-13-2003, 01:20 PM
yes that should do the trick ;) I had a blonde moment and couldn't decide if they meant raw juice of a tomato or processed :toothy: it was too early in the a.m. for me i think ;)