Dough (bread machine recipe)
2 eggs at room temperature
1 cup warm milk
1/3 cup melted margarine
1 teaspoon salt
1/2 cup granulated sugar
4 1/2 cups bread flour
2 1/2 teaspoons bread machine yeast





Add ingredients in order listed to bread machine baking pan. Insert pan
into bread machine and start "dough" cycle on machine. When bread is done,
turn out onto floured rolling board and allow dough to rest for ten minutes.
Roll dough out into a 16" wide and 21" long rectangle, with a dough
thickness of about 1/4 inch.
Filling
1 cup packed brown sugar
2 1/2 tablespoons Makara cinnamon (Cinnabon brand) (I used regular cinnamon)
1/3 cup softened margarine
Directions:
Combine brown sugar and cinnamon in a bowl until well mixed. Spread
softened margarine over the surface of the dough and sprinkle sugar-cinnamon
mixture evenly over the dough surface.
Roll dough jelly-roll fashion along the 16" wide side of the rectangle. Cut
dough roll into 12 slices. Place 12 rolls into a 9" by 13" baking pan and
bake at 400 degrees for approximately 15 minutes or until light brown on
top. Remove baking pan and allow to cool.

Cream cheese icing

Combine in a mixing bowl until well blended. Frost cinnamon rolls with icing
while rolls are still in the baking pan.

:chef2: Yum!