I did the pizza dough recipe a couple times. Otherwise no I haven't.

I made the apple breakfast puff (I think that's what it's called). It was pretty good, but it had a lot of butter in it, I think.

I use the pancake syrup all the time. Also use the Lipton soup clone and the Hersey syrup clone.

I made the rice breakfast with a little milk and sugar. It is Sopia's (My DD) favorite!

Melina

I made the Pizza dough and pancake syrup, they were pretty good. :)

The Cuban bread is wonderful--- we make it with stew quite a bit. . . .

pancake syrup is good too.

I use her basic muffin recipe to create my own muffin recipes and I also use her cracker recipe. My kids love them both and actually beg me to beg crackers.

I need to pull out my book and try some of these recipes!

Chocolate syrup, scones, muffin mix, pancake syrup, cream of soup mix, stuffing and we tried the Caramel popcorn this past Christmas.

I made the pancake syrup recipe and it was gross -- maybe I did something wrong?

I also have tried the pizza dough and we don't like it either.

But I'll keep trying things and hope I have better luck down the road. .

Two of our favorite recipes are from TCTWG.
Corn-Broccoli Casserole (I usually add some ham) and Bean & Bacon Chowder.

Oh and the chocolate syrup. Haven't made it in a while though.

All I've tried so far is the quiche recipe. It was pretty good. I'd make it again if I ever found another extra pie crust hanging out in my freezer.

BTW, I love your picture YankeeMom!

Originally posted by Telephus44


BTW, I love your picture YankeeMom!

Thank you :smball: :D

I've tried the homamade shake & bake and also the Tasty Taters. Both are wonderful!;)

I have tried the quiche recipe. Instead of pie crust, I shred potatoes and use that as a crust. It is cheap and lowers the fat content somewhat.

I tried the bulger/lentil burgers also. My husband liked them baked, but not the fried ones. I don't know what else I have tried. I need to dig them out and see what else sounds good.

The lentil casserole is good. I have used the quiche recipe too!

No,
but I want to try the chocolate syrup recipe today.
We make our own maple syrup in the spring( not a good year this year )

I have not tried any of Amy's recipes. We buy our pancake syrup at ALDI's. It cost 89¢ for 24 ounces, and is really very good. I almost always buy chocolate syrup (Nestle's) with double coupons. I have been paying 69¢ for a 24 oz. bottle (after coupons). I have at least five in my stockpile.