A recipe I found years ago in an old magazine. These are scrumptious.

BREAD AND BUTTER PICKLES

30 unpared cucumbers, sliced
8 med. onions

Place vegetables in large bowl. Dissolve in ice water and pour over 1/2 c. salt. Let
stand 3 hours. Drain

Combine:
5 c. sugar
5 C. vinegar
2 T. mustard seed
1 t. turmeric
1 t. whole cloves

Bring to boil. Add vegetables & heat to boiling. Do not boil. Pack into jars and seal. Use water bath for sealing jars.