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Thread: Lisa's Home Style Meatloaf
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11-08-2010, 07:55 PM #1
Lisa's Home Style Meatloaf
In a large mixing bowl dump all ingredients except for 1/4 cup ketchup and mix by hand until mixed up thoroughly. Place all mixture into a large baking dish and smooth out. Rub 1/4 cup ketchup over the top. Bake in 400 degree oven for 1 hour. Check to see if its done through and through.
Wife of Danny for 28 years...the love of my life and my best friend..
28 years of marriage and my heart still goes pitter patter when he winks at me.
Mother of 2
Ashley 25...
Dustin 24...
I'm so very proud of my wonderful family. God has truly truly blessed me.
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12-04-2010, 06:27 PM #2
Are you using a full 9x13 pan to bake this? Just trying to wrap my head around the serving size of the recipe...3 lbs ground meat + almost a package of Ritz, 1.5 cups oatmeal along with 0.5 cups of bread crumbs= a big pan oh meat in my mind LOL. If yes, then I think I could eaily make this into (3) 8 x 4 loaves out of this for my mini family (cook (1) right away & freeze (2))!
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08-23-2011, 09:01 PM #3
The crackers is not for a whole box. It is 3/4's of one of the round pkgs. It is a large meatloaf. We usually get a couple of meals out of it often with leftovers for lunch. I make this for church dinners and family reunions too.
Wife of Danny for 28 years...the love of my life and my best friend..
28 years of marriage and my heart still goes pitter patter when he winks at me.
Mother of 2
Ashley 25...
Dustin 24...
I'm so very proud of my wonderful family. God has truly truly blessed me.
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