I made the Porcupine meatballs yesterday for lunch instead of dinner and they were delicious. I used 1.25 lbs of hamburger and it was too much. I should have used closer to 1lb. I will post the recipe. We had dinner at the hospital again, and the in-laws paid again. I had chicken strips, onion rings and a Dr. Pepper. Today is Sloppy Joes and we may end up having those for lunch. So far, so good.
Dh's grandma is still not doing well. She definitely has pneumonia and may not
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Listing of some states dates for Sales Tax Holidays.
From one of my favorite emails:
"hello there, and welcome to a new week in this world. we all have a new set of days to work with, many new opportunities to contribute to the positive energy in this world through encouragement, sincere compliments, kindness and helpfulness. itís a great opportunity to have, isnít it?"
1. Always go with a list. If you go without a list, you may as well just throw your money away. Prepare a list of everything you need, making sure you have everything needed for your weekly menu and checking to make sure you donít have it in your pantry, fridge or freezer. Make sure youíre not forgetting anything. Now stick to that list ó donít buy anything not on the list.
2. Plan out a weekly menu. This is the best way to ensure that your list is complete, and that you have enough
Updated 08-03-2008 at 11:21 AM by C@rol
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