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  1. Restaurants.com

    by , 11-09-2009 at 09:11 AM (C@rol's Blog)
    Restaurants.com - Click Here
    Eat. Drink. Save Money.
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  2. Perfect Iced Tea

    by , 02-05-2009 at 01:25 PM (C@rol's Blog)
    1. Place 6 tea bags and 1/8 teaspoon baking soda (to soften the tannis that can cause an acidic or bitter aftertaste) in a large heat-resistant glass measuring cup.
    2. Add 2 cups of boiling water. cover and steep for 12 to 15 minutes.
    3. Remove bags and pour tea into a 2 - quart pitcher. Add 6 cups of cold water. (If you have hard water, use filtered or bottled water.) For sweetened tea, put approximately 1 cup of sugar (adjust to taste) in a 2-quart pitcher. Pour in tea concentrate from step 2,
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