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  1. 01-10-2009, 10:53 AM #1
    nancycg56
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    Thumbs up Blueberry Orange Bread

    Preheat oven to 350º.

    Combine the first five ingredient in a large bowl and set aside.

    In another bowl, combine the egg, orange juice, water, butter and orange peel. Add to the dry ingredients, mixing until just combined. Fold in the blueberries.

    Pour into a greased and floured 8×4 loaf pan.

    Bake for 65-70 minutes or until a toothpick inserted in the middle comes out clean. Cool for 10 minutes then remove from pan to a wire rack to finish cooking.
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    Nancy
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  2. 01-10-2009, 10:59 AM #2
    frugalfriend
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    That sounds so yummy! Will have to try it, thanks!
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  3. 01-10-2009, 11:01 AM #3
    Ilovesewing
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    These sound delicious - thanks!
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  4. 01-10-2009, 07:06 PM #4
    Sara Noel
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    This sounds delicious. Thank you.
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  5. 02-09-2009, 11:38 PM #5
    coffeechick
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    I will be baking this next weekend! I have to travel for work and have both blueberries (which I will freeze) and OJ to use up. Perfect!
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  6. 02-10-2009, 01:39 PM #6
    rainbowgc
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    I love blueberries so I will have to give this recipe a try. Thanks for posting it!
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  7. 02-17-2009, 09:10 AM #7
    englishcottage1
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    Will try this recipe this afternoon, Thanks!
    Daisy
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  8. 02-17-2009, 05:57 PM #8
    englishcottage1
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    Made this today, it tastes Yummy! I used the same extra's that you use because I also like the blueberry/orange combo. Thanks again!
    Daisy
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  9. 02-17-2009, 09:16 PM #9
    nancycg56
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    Quote Originally Posted by englishcottage1 View Post
    Made this today, it tastes Yummy! I used the same extra's that you use because I also like the blueberry/orange combo. Thanks again!
    I'm so glad you liked it! Thank you for trying it
    Nancy
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  10. 02-24-2009, 11:38 PM #10
    coffeechick
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    I made it this past weekend and it was wonderful!
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  11. 08-11-2009, 03:04 PM #11
    Michelle
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    I wonder how this would be with lemon vs. orange.

    I think I'll try it with the orange and then later with lemon.
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  12. 08-11-2009, 09:10 PM #12
    TinyDancer
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    My mouth was watering just reading the recipe! I am definitely going to try that!
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  13. 08-11-2009, 09:42 PM #13
    mauimagic
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    Mahalo - what a mouth watering recipe!

    One question - I've dehydrated blueberries, but never used them. Do you rehydrate them or use them frozen in your recipe? TIA
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  14. 08-12-2009, 07:45 AM #14
    nancycg56
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    I don't know much about dehydrated fruit but I don't see why they wouldn't work. Whenever I use frozen fruit, I use it frozen.

    HTH!
    Nancy
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