Hawaiian Bread

[vickilynn]

Hawaiian Bread

Recipe Description

A recipe for bread machine Hawaiian style bread with banana, pineapple, and coconut. This bread, from makes a 1 1/2 lb. loaf

Preparation Steps:

I use the dough setting and shape and bake the bread in the oven at 350 for 30 minutes or until done.

Level of Difficulty:

Easy

Time Needed:

3 hours

Ingredients:

* 1/2 cup canned pineapple chunks (chopped and well drained, save juice)
* 1/4 cup buttermilk
* 1/4 cup reserved pineapple juice
* 1 egg
* 1/2 cup sliced very ripe banana
* 3 cups bread flour = watch during the kneading, may need to add more flour
* 1/4 cup whole wheat flour
* 1 teaspoon salt
* 3 tablespoons butter
* 1 1/2 tablespoons sugar
* 1/2 cup shredded coconut
* 1/3 cup macadamia nuts, chopped
* 2 teaspoons active dry yeast

Serves:

1 1/2 lb loaf

Directions:

Add in order given in manufacterer's instructions, using light crust setting or use the dough setting to shape and bake in the oven at 350 for 30 minutes or till done.
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