Stir together all ingredients in a large bowl.

Store in a tightly covered container in a cool place.

To make a 1 1/2 lb loaf: Use 3 cups mix, 1 1/4 cup water, 2 tbl. softened butter and 1 1/4 teaspoons bread machine yeast.

To make a 2 lb. loaf: Use 4 1/3 cups mix, 1 1/3 cup water, 2 tbl. softened butter and 1 1/2

Whichever one you are making, place the ingredients in your machine in the order
Select a Basic or White Bread cycle, with a medium or light crust.

When done, remove from machine and cool on rack.