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  1. 11-14-2005, 10:50 PM #1
    Tdoyle
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    Default Steamed Christmas Pudding

    Help! I need advice...is it possible to freeze a steamed Christmas pudding once it's been cooked?

    I'm having a large group in for Christmas this year and I'd like to made a few of these puddings as gifts.

    Also - does anyone have a recipe for Rum Sauce? My Grandma used to make the best rum sauce but the recipe has been lost...
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  2. 11-14-2005, 11:50 PM #2
    forestdale
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    They are fine to freeze. Do it in foil and then a plastic bag.

    If you used a recipe with brandy or rum + real butter, they should be fine without freezing. These puddings were always made early so they had a chance to mature before eating.
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  3. 11-15-2005, 12:24 AM #3
    SHOPGIRL
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    Yup, my mom makes Christmas pudding and she always freezes it ahead of time, and it tastes great. It's so rich!
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  4. 11-15-2005, 06:22 PM #4
    Tdoyle
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    Thank you, ladies. I feel much better now.
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  5. 11-16-2005, 04:16 AM #5
    SewCrafty
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    Found this recipe for rum sauce for you, HTH

    http://www.cooking.com/recipes/static/recipe4084.htm
    ~~ Dee ~~
    8 Years Cancer FREE!
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    Married to my sweetie, Jack 25 yrs.

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  6. 11-16-2005, 09:30 PM #6
    Tdoyle
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    Thank you so very much for the rum sauce. I'm thrilled...looks just like Grandma used to make. Bless your heart.
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