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  1. 01-12-2010, 10:20 PM #1
    HandyMom
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    Default Baked a veggie pie

    I used store bought crusts (sorry!) a can of cream of potato soup, pkg frozen mixed veggies, 2 small cooked potatoes, shredded cheese, cubed & baked tofu and some sauteed onion. It looks darker than it was but DD, the vegetarian, loved it.
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  2. 01-12-2010, 10:48 PM #2
    mauimagic
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    Looks yummy - did baking the tofu bring a different texture to the outer edges?
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  3. 01-12-2010, 11:56 PM #3
    Palooka
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    Fantastic!!

    I would use a store bought crust too.
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  4. 01-13-2010, 12:58 AM #4
    frugalfranny
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    Oh yeah - store bought crusts is the only way to go.

    Looks good......not sure about the tofu though.
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  5. 01-13-2010, 01:16 AM #5
    Palooka
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    Quote Originally Posted by frugalfranny View Post
    Oh yeah - store bought crusts is the only way to go.

    Looks good......not sure about the tofu though.
    Well judging by your avatar.....you could use some tofu.
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