Creative Chicken Salad....

**Lady_V** · 04-20-2010, 05:29 PM

I have been wanting chicken salad the past few days, I have also been thinking about making a Waldorf salad... and then thought, Why not mix it all together?

I haven't made it YET, but I will some point this week after I go shopping.

What creative chicken salad recipes have you tried??

~ I made a chicken pate-ish with feta cheese and greek dressing once -- it was delicious

**Sara Noel** · 04-20-2010, 06:53 PM

I made some today. Not really creative just chicken, celery and mayo combined and then added sliced cucumbers on top then bread.

**Libby** · 04-20-2010, 07:22 PM

Diced chicken chunks w/boiled-roasted butternut squash chunks in a black bean sauce over rice...YUM!

Ever tried 1/2'ved grapes or pineapple tidbits in your chicken salad with onions?

And no I'm not preggers lol

**Darlene** · 04-20-2010, 07:33 PM

Chicken, lettuce, dried cranberries & almonds, mayo, basil & salt & pepper. Oh my! Place that on your favorite bread, mine is Tomato Basil from Panera Bread and enjoy!

**Libby** · 04-20-2010, 10:05 PM

OOh just thought of two more odd combo's I've tried - chicken w/mango or chicken/avocado.

**lovestoread** · 04-21-2010, 11:49 AM

Here's mine...
2 cans of chicken from Aldis' drained
2 drained cans (sm) mandarin oranges
1 lg spoon reg mayonnaise
throw in some slivered almonds
shake in some poppyseeds
and about a tbsp of sugar

Eat with crackers...YUMMY!!!

**Josephhgoins** · 04-21-2010, 12:04 PM

Mine is less what I put in the salad and more on how I cook the chicken. I always make a foil pouch and cook it in the toaster oven with lemon, salt, pepper and rosemary.

I then use relish, mayo, and maybe celery.

Good luck on your Waldorf-chicken salad, dosen't sound too pleasing to me, but you never know until you try it.

**Ali Lee** · 04-21-2010, 01:33 PM

This is so strange, just made chicken salad yesterday! Drained can of chicken breast, grated carrots, diced onion, pepper, garlic powder, shredded cheese, & a little mayo. Delish!

**Saule** · 04-23-2010, 08:05 PM

I go to the fridge, cabinet, whatever, and mix in whatever looks good. I recently made a mediterranean-style one - chicken, some feta cheese, some cut up sun dried tomatoes, some capers - I would have used olives but did not have any at home. A little vinaigrette to moisten - it was really good with a crusty roll.

**nodmicks** · 04-23-2010, 08:15 PM

I made some this morning

chicken
mayo
mustard
garlic
onion
curry (lots)

I serve it over spring greens.

A lot of times I omit the curry and dill pickles or walnuts and raisins.

**PrairieRose** · 04-28-2010, 07:34 PM

We have this one often;

1 can cooked white chicken (drained)
(to taste) Olive oil Mayo (usually 2 large tablespoons or more)
1 apple chunked
2 sticks celery (chopped)
1/4 c. walnuts
spiced w/Mrs. Dash
served on some great, chewy, whole grain bread or by itself.

Yum.