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  1. #1
    Moderator nuisance26's Avatar
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    Cool Easy and Cheap Stuffing, Bread Dressing

    Preheat oven to 350*.
    Saute chopped veggies in butter over medium heat for about 5 minutes until onions are translucent.
    Tear bread into pieces into a ungreased 9X13 baking pan. I use a glass pan. Fill to heaping. This will be 20-24 ounces of bread depending on the varieties used.
    Transfer cubes to large bowl. Add spices to bread cubes and mix well.
    Add cooked veggie mixture to bread cubes and mix.
    Spray baking pan with non-stick spray and add bread cubes.
    Pour broth over cubes.
    Bake at 350*, uncovered, for 30 minutes.
    Remove from oven, stir and fluff with a large fork and cover with foil for 5 minutes before serving.
    Serves 6-12 people.
    ~Constance ~DH ~DS 9~DD 7 ~DD 1
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  2. #2
    Registered User peppermint66's Avatar
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    This is pretty much how I alwaysmake my stuffing. Sometimes i 'spice' it up with mushrooms or apples or sausage or walnuts or such.
    Mom to Clayton James 10/20/09

  3. #3
    Registered User lisaflex's Avatar
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    i second mushrooms AND sausage...makes for a yummy tasty stuffing.

    this recipe sounds easy too!

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