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Thread: Meatballs
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08-05-2010, 12:32 PM #1Registered User
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Meatballs
I was given a bag of frozen 'Rosina' Italian style meatballs and need ideas of what I can do with these. I know I can use some for pasta and sandwiches. Could I use some as the main meat with mashed potatoes, beans, etc? Also, the only way I know to cook them is with chili sauce and jelly. Any ideas appreciated. TIA
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08-05-2010, 12:52 PM #2Registered User
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Yes you can def use these as a main with mashed taters & veggies. Use them anywhere you'd use meat. Slice them up and put them on a hm pizza or depending on size and your preference - use them in soups? Skewer them and bake in oven or on grill.
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08-05-2010, 01:04 PM #3Registered User
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Swedish meatballs are yummy. I also used to make this recipe that was in the Betty Crocker cookbook that's sort of an asian style recipe with pineapple and green peppers that you serve with rice thats good.
ETA: oops I just saw your meatballs are italian style so I don't know if they would work with other recipes.“When you get to the end of all the light you know
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08-05-2010, 06:51 PM #4
cook them, cool them. Put them in a gallon bag and rub. They will break down for soup,chili.nachos -whatever
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