Share your menu plans for the month...

**mommy2many** · 05-09-2005, 01:57 PM

Well seems like we have fallen off the frugal eating wagon and I need to inspire myself back on to a menu plan system. I don't want to have any take out at all for the rest of the month! So can you share your menu to inspire me?

**halo475** · 05-09-2005, 02:27 PM

2. Stir fry rice
3. Taco's
4. Chicken & rice
5. Waffles & Bacon
6. CORD
7. Taco's

8. Scalloped Potatoes and ham
9. Spaghetti & Meatballs
10. HM Mac & Cheese
11. HM Shake -n- Bake Chicken
12. Pancakes & Bacon
13. CORD
14. Mac. Salad & burgers on the grill

15. dd's birthday-waiting for her to decide
16. Taco's
17. French Toast & Bacon
18. Chicken (???) not sure how it will be fixed yet
19. Ham & Potatoes
20. Stir Fry Rice
21. CORD

That's as far as I have planned...

**Mamawolf** · 05-09-2005, 02:34 PM

Last night was Chicken and Dumplings. Tonight I'm not sure. Dijon or Mesquite Chicken maybe?

**mommy2many** · 05-09-2005, 02:49 PM

oh yum Chicken and Dumplings sound good!

**sunshine** · 05-09-2005, 07:12 PM

We do ours by the week. Here's this weeks dinner menus.

Sunday: beef roast, potatoes, carrots, peach pie
Monday: pork chops, buttered noodels, asparagus, ice cream
Tuesday: spaghetti, salad, garlic toast, cookies
Wednesday: open faced beef sandwiches, peas, brownies
Thursday: roast sticky chicken, slaw, rolls, left over desserts
Friday: potato soup, grilled cheese sandwich, celery sticks, cake
Saturday: athletic banquet for the kids and dh, I'll grab leftovers when I get home from work.

**Early Bird** · 05-10-2005, 02:49 AM

Here's ours. Strawberreis and avocados are on sale. I have leftover ham, pork chops, and diced chicken. I will have to thaw some chicken for Monday.

Tue - pork fried rice; strawberries
Wed - Mexican; strawberries; salad
Thur - crockpot lasagna; strawberries; salad
Fri - mac & cheese, w/ ham; salad; strawberries (if any left)
Sat - ham& bean soup; salmon; Cobb salad; corn muffins
Sun - scout appreciation dinner -- lasagna & spaghetti
Mon - crockpot chicken
Tue - chicken fried rice
Wed - bean burritos, rice, veg
Thur - pesto pasta, salad
Fri (20th) - tilapia, rice, veggie

**Jerseygirl** · 05-15-2005, 05:13 PM

I made a huge ham today-9 lbs- First I cut off a big ham steak and froze it for a quick bbq later. We'll be doing ham with noodles and peas and carrots tonight, chef salads for dh and I for lunch tommorow, black beans and rice with ham tomm. for dinner, grilled chicken boneless thighs with grilled veggies on Tues. then alternate the leftover chicken and ham for the rest of the workweek for stir fry, mexican etc. Trying to keep it easy.