what can you do with...

[tammy88]

Flank steaks??
i love coming on here and gettin all of yours advice its so perfect for me.

okay so i have 4 think flank steaks what can you do with them for dinner???

THANKS

[nancycg56]

This is my favorite recipe ~ Oriental Flank Steak

[latierra84]

i like cutting them into small bits and just pan frying them. then i add small slivers of bell pepper and onions and make tacos (flour or corn tortillas.. whatever your preference).

[Laurie in Bradenton]

I take them and pound the heck out of them (Good Anger Release) then into a tupperware with a good amount of Italian Dressing to soak. Throw them on the broiler pan and broil each side for 3 to 5 minutes depending on thickness, we like rare meat. Flip over and broil on other side and serve with yellow rice and a veggie.
Another way is to cut up meat into bite sized piece into tupperware again this time with a Soy sauce based dressing and make up Ka-Bobs. Onto broiler pan and cook a few minutes, turn and cook a few more minutes. Usually add green peppers, onons and pineapple chunks. Serve with white rice.
Another way is to cook the steaks whole then slice the meat thin ( I find that by cooking meat whole then slicing it doesn't dry out as fast) and make up either steak salads or friheats (sp).

Laurie in Bradenton

[frugalfarmwife]

I'm with Laurie on pounding the TAR out of them! I've got a big old mallet in the kitchen for flank/round steaks, you CAN make them tender And yep, GREAT anger release. We even BBQ them after beating/er tenderizing them.

kj

[nancycg56]

Make sure you slice it against the grain and super thin slices and it will melt in your mouth

[tammy88]

thanks everyone
i have bad news about the flank steak.......it went bad..i dont know why i took it out the freezer and stashed it in the fridge..but it looks kinda brown when i went to beat the crap out of it. so i made this skillet pot roast...and i burned it so no one ate it. we made a run to dairy queen