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11-12-2009, 04:10 PM #1
Just made 6 loaves of Zucchini bread
I have so much zucchini in the freezer ,i though i would use some of it today.Instead of using a full cup pf sugar for the batch i used half sugar and half dark molasses..Smells so good.
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11-12-2009, 04:15 PM #2
Sounds so good too. Just reading your title made my mouth water a little. Lucky you!
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11-12-2009, 04:17 PM #3
Yuuummmm! Will be over in a couple of minutes.
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11-12-2009, 05:04 PM #4
Yum! I love zucchini bread.
I have pumpkin muffins baking in the oven right now! My house smells wonderful
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11-12-2009, 05:07 PM #5Registered User
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I love molasses! Give's a calcium boost too.
Stacey
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11-12-2009, 05:21 PM #6
I love zucchini bread also. Dh likes it because he takes it to work for his breakfast along with his coffee.
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11-12-2009, 05:35 PM #7Moderator
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Recipes please!! I love bread toooo much!! Love the idea of adding molasses for an extra zing!! I even have some at home!!
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11-12-2009, 06:54 PM #8Registered User
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11-12-2009, 08:03 PM #9
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11-12-2009, 08:51 PM #10
I just winged the mollasses. I just took a 1/2 cup of sugar out of the recipe and added a 1/2 cup molasses.
If you want to live a happy life, tie it to a goal. Not to
people or things.
- Albert Einstein
~~~~~~~~~~~~~~~~~~~~~~~~~~
Life is not always fair. Sometimes you get a splinter even sliding down a rainbow.
~~~~~~~~~~~~~~~~~~~~~~~~~~
Don't wait for a crisis to look at your finances differently. Look at them differently now and avoid the crisis.
~~~~~~~~~~~~~~~~~~~~~~~~~~
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11-12-2009, 10:50 PM #11Registered User
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Hey! I just told you to rest! LOL!
Hmmmm do you have room at your table for me???
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11-12-2009, 10:54 PM #12
Sure when i get over this junk, everyone over for hot tea or coffee and some zucchini bread.
If you want to live a happy life, tie it to a goal. Not to
people or things.
- Albert Einstein
~~~~~~~~~~~~~~~~~~~~~~~~~~
Life is not always fair. Sometimes you get a splinter even sliding down a rainbow.
~~~~~~~~~~~~~~~~~~~~~~~~~~
Don't wait for a crisis to look at your finances differently. Look at them differently now and avoid the crisis.
~~~~~~~~~~~~~~~~~~~~~~~~~~
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11-13-2009, 08:38 AM #13Registered User
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Is there anyone who grows zucchini, or lives next door to someone who grows zucchini, who DOESN'T have a lot of the stuff in their freezer (LOL)? We love that spicy goodness of fresh-baked zucchini bread and chocolate zucchini cake.
Helpful hint: when you substitute a dry sweetener (sugar) with a liquid sweetener (molasses, maple syrup, brown rice syrup, agave nectar, etc.), depending on how much you use, you may need to reduce the amount of liquid in the recipe. If the liquid is in the form of an egg, or there isn't a liquid to reduce, then you may need to add some flour to compensate for the added liquid. In some cases you may need to add 1/4 t. baking soda per cup of liquid sweetener used in the recipe because the rise in the baked good is affected by the liquid sweetener.
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