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Thread: Lemonade Pie

  1. 09-27-2004, 03:17 PM #1
    voodidit
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    Default Lemonade Pie


    • 1 small can lemonade concentrate
    • 1 can low/no fat sweetened condensed milk
    • 1 (8 oz.) Fat Free Cool Whip
    • 1 graham cracker crust[/list]

      Mix all ingredients together and color with a few drops of red food coloring. Pour into crust and let set in the refrigerator for two hours before eating

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  2. 09-27-2004, 03:58 PM #2
    KKCondrey
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    Default

    My specialty. I can make one and eat it in the same day...lol

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  3. 07-12-2007, 11:44 AM #3
    kittykatstrong
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    Default

    easy and yummy sounding

    Katy
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  4. 07-12-2007, 12:54 PM #4
    Katybird
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    I have had this before and it is yummy! It is one of my favorite summer desserts.
    “Books are the treasured wealth of the world and the fit inheritance of generations and nations.” --Henry David Thoreau



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  5. 07-12-2007, 08:42 PM #5
    Edna_E
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    Yumm! Gotta try this!
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  6. 07-13-2007, 08:11 AM #6
    themartins903
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    Ohhhhhhhhhh gotta try this one for sure!
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  7. 07-23-2007, 11:37 PM #7
    onencgirl
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    I tried this recipe today and it was delicious! I wonder if it could be made with Limeade... Think I'll try it next.
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  8. 07-26-2007, 01:14 PM #8
    onencgirl
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    Yep... tried this with Limeade instead of Lemonade and it was heavenly...
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  9. 09-13-2007, 05:46 PM #9
    always2busy
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    I've made this several times. I love it. My great aunt gave me the recipe. Unfortunately I'm the only one in the house who will eat it and I get sick of it after a few days.
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  10. 09-13-2007, 06:18 PM #10
    boogiemum
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    Thanks, I am going to try this. I bet my kids will love it!
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  11. 09-13-2007, 09:02 PM #11
    mikandmari
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    I'll tell them it took me all day to make it! Our little FV secret. Thanks!
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  12. 09-26-2007, 09:24 PM #12
    Rompers1
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    I made this yesterday but it was a little too sweet. So I'm thinking maybe I used the wrong size lemonade. I bought the one that makes 2 qts. Do I need a smaller can?
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  13. 10-29-2007, 09:51 AM #13
    ktsmama
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    DD and I made this pie this weekend and it still is not firm enough to eat? What did we do wrong?
    Robbin

    Mom to Katey
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  14. 11-24-2007, 08:55 PM #14
    erstbrmom
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    I've found some fat-free foods are high sugar. Is this dessert overly sweet?
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