Not that I'm getting many anyway, they did absolutely awful, but the few little peppers that did grow are turning black. They aren't rotten, they are little still and firm, but they are black coloured on one side. My gardening book doesn't say anything about it.

There are regular green peppers and jalepenos, both are half green half black.

I've never grown peppers before, so don't know much about them.

It has been a ridiculously wet summer, so maybe they're drowning?