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  1. #1
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    Question Create a meal out of 5 ingredients

    Before I go to bed I decided to start a new thread to see how you creative you can be. Being off of work, now I have more time to watch TV, so I came accross a cooking show (Canadian) "She said, he said" During the show they cook a couple of dishes, on the of them they call "High 5", meaning they have to create a meal our of only 5 ingredients. It was actually very cool. With my husband being away, I cook light at least for a couple of days, then cook a normal meal for myself. Like yesterday I even baked corn bread (haven't been shopping for 3 weeks, still recovering). Now when I am planning to cook I think about High 5 I can use for my meal.
    So here is your quiz, being frugal, please share what meal you can create out of 5 ingredients you have on hand? By sharing it will give us new ideas for our next meal.

  2. #2
    Registered User sunshine's Avatar
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    Mock lobster (fish, seafood seasoning, vinegar)
    rice (rice, guess I'd use the seafood seasoning again, although I prefer to use boullion)
    peas

  3. #3
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    Last night's dinner - carrots, potatoes, onions, chuck roast, cream of mushroom soup in the crock pot.

  4. #4
    Registered User TheRootedNomad's Avatar
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    Meal #1

    1. Baked chicken breast in a can of
    2.cream of something soup with
    3. baked sweet potatoes useing
    4. brown sugar as the topping and
    5.steamed broccoli

    Meal #2
    1. grilled steak tenderized with
    2. meat tenderizer
    3. fresh oranges - sliced
    4. lettuce
    5. red vinegar as dressing

    Meal #3

    1. black eyed peas cooked down with
    2 . ham hunks
    3. salt for flavoring
    4. peas
    5. carrots

  5. #5
    Registered User Moor's Avatar
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    1. elbow noodles
    2. milk/butter/cheese
    3. onion
    4. hamburger
    5. can of diced tomatoes

    brown the hamburger with the onion. while doing this, cook the elbow macaroni.
    when the macaroni is done, make homemade mac/cheese.
    when hamburger is done, add the tomatoes and let simmer for 5 mintues.
    then put hamburger mixture and the mac/cheese in a big bowl and mix well.

    Makes a wonderful goulash!

  6. #6
    Registered User Dancing Lotus's Avatar
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    I have an entire cook book that is called "four ingredients or less" it's a life savor.

  7. #7
    Registered User sunshine's Avatar
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    BLSL chicken breast in crock pot with can of cream of chicken soup

    mixed veggies

    jello made with canned fruit

  8. #8
    Registered User cheles2kids's Avatar
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    Let's see:
    Veggie stir-fry-
    Bag of frozen veggies
    A bottle of spicy stir-fry sauce
    Garlic
    Olive oil
    Jasmine/White rice cooked


    Baked Pasta-
    Penne Noodles
    Jar of Spaghetti sauce
    Onions
    Garlic
    Shredded Cheese (Preferably Mozzarella)

    Bean Tacos-
    Can of refried beans
    Taco Seasoning
    Soft tortillas
    Shredded Cheese
    Whatever type of salad fixin's you'd like

    I'm sure I have more, but I gotta run the kids to school.
    Great Thread!!!!
    Michelle in middle Tennessee!


    Ever so slowly rebuilding my stockpile...

  9. #9
    Moderator ladytoysdream's Avatar
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    I am going to make homemade scalloped potatoes and ham for supper.
    Should fit the 5 and under just fine
    Other quick and easy dishes I do....
    spagetti, spanish rice, stews, and a lot of times, it's just a meat, potatoes, and a veggie meal.

  10. #10
    Registered User momof2joys's Avatar
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    AnnK, I also have a cookbook similaiar to yours. Mine is called Fix it and Forget it, 5 ingredient favorites. The book is actually designed for all meals to be made in the crockpot or slow cooker.

    Although at any given time we can always make Tuna noodle casserole

    1 can tuna
    egg noodles or elbow noodles
    1 cream of mushroom soup
    mushrooms (sometimes)
    a little milk
    peas

    Cook noodles, drain, mix all together and put in oven at 350 degrees for about 30 minutes. Done!!

  11. #11
    Registered User Spikey1341's Avatar
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    Chicken Corn Soup
    1. Chicken Stock
    2. Left over Chicken
    3. Corn
    4. Rice
    5. Caraway seeds

    Spaghetti and Meatballs
    1. Spaghetti
    2. Sauce
    3. Meatballs
    4. French bread
    5. Garlic Butter

    Stuffed Cabbage Casserole
    1. Browned Hamburger
    2. Sliced Cabbage
    3. V8 vegetable juice
    4. Rice
    5. Celery Salt

    Homemade Mac and Cheese
    1. Elbow Macarone
    2. Milk
    3. Cheese
    4. Flour
    5. Butter

    Halushski

    1. Bow tie noodles
    2. Cottage Cheese
    3. Sour Cream
    4. Salt
    5. Pepper

    Creamed Beef On Toast

    1. Browned Hamburger
    2. Milk
    3. Flour
    4. Salt & Pepper
    5. Toast

    Those are just a few off the top of my head. Great topic. I am getting some good ideas for suppers.
    Jeanne

    Married to Frank 29 years, no children, 2 dogs


    CC # 1 and # 2 PIF
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  12. #12
    Registered User winner's Avatar
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    Thank you for sharing this recipe, I haven't had a tuna casserole in while and was planning to have that for tomorrow, but you saved me time to look for the recipe. I am out of milk, can I use just mushroom soup or substitute with something?

  13. #13
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    Hi Spikey,
    Thank you for sharing your ideas, you have a couple of Ukrainian names to your dishes. Are you from Ukranian decents? I am from Europe myself, from on 100km from Ukraine. I will try Halushki.

  14. #14
    Registered User MomToTwoBoys's Avatar
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    Here's mine:

    Meal #1: Alfredo vermicelli with caesar salad - vermicelli, alfredo sauce, romaine lettuce, croutons, dressing

    Meal #2: Fish, macaroni and cheese, coleslaw and bread

    Meal #3: Pancakes, sausage, juice, toast and jam

    Meal #4: Perogies, onions and sausage with sour creme and sauerkraut

    Meal #5: Cabbage rolls, rice a roni, peas

    Meal #6: Chicken and noodles with mushrooms, creme of mushroom soup, chicken, egg noodles and parmesan cheese

    Wife to DH since 10/31/2002!
    Mom to DS #1 08/13/98 Mom to DS #2 09/11/03


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    "Stir Fry"

    Mushrooms, Onions, Peppers, Soy Sauce, Worchesiste Sauce

    FH eats it like that, i eat it in a tortilla!

    this is my favorite :light" meal

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