Here are some great idea!

1.  Substitute shredded wheat for coconut in cookies.

2.  Crumble it and sprinkle it on a salad for extra crunch.

3.  Crush it up and use it in a whole wheat bread recipe, substitute it for some of the flour. It can also be crushed up and used in meatloaf.

4.  Add it to chocolate chip cookies--gives a nice little crunch!

5.  Put it in the freezer and save it for Christmas. It is great to use as a roof for gingerbread houses.

6.  Great source of Iron- it has 90 percent of your daily requirements- so  buy the frosted, bite size, and have a small baggie to snack on thru the day one week before giving blood.

Any other ideas out there?

Susie in MN