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  1. 01-03-2011, 05:59 PM #1
    daughter of pearl
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    Default Cooking with Egg Nog?

    I'm trying to use extra egg nog before it goes off, and I was wondering if anyone has used it in cooking before. I know it could be used in baking but I was wondering about cream soups, maybe the spices would add a bit of kick (I'm talking about egg nog before the run is added )

    Anyone have any ideas/recipes?
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  2. 01-03-2011, 06:28 PM #2
    Lady_V
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    I think a pumpkin or squash soup would taste great, I use most of the same ingredients in them as is in the egg nog.

    Pancakes, french toast, cupcakes, cookies (you can always leave a plate of them out and we Villagers )
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  3. 01-03-2011, 06:40 PM #3
    Ceashels
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    I use mine in coffee... but that french toast sounds awesome!
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  4. 01-03-2011, 06:42 PM #4
    Judi Dial
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    Used to have it for breakfast when I was a kid, got so I couldn't stand cooked eggs for a while, so I'd have eggnog: milk and eggs for breakfast. I use mine up either in cookies or french toast.

    Judi
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  5. 01-05-2011, 09:52 PM #5
    Domestic Gal
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    I have made pancakes with it before.
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