Pork roast question-food safety

[Bloo]

Hi

Is it safe to cook a partially defrosted pork roast in the crock pot on high if it reaches the correct temperature on a meat thermometer?

(It is already in the crockpot - has been for about 1/2 hour)

The bottom was frozen but the top partially thawed sort of-it is 3 lbs

thanks!

[imagine]

Hi

Is it safe to cook a partially defrosted pork roast in the crock pot on high if it reaches the correct temperature on a meat thermometer?

(It is already in the crockpot - has been for about 1/2 hour)

The bottom was frozen but the top partially thawed sort of-it is 3 lbs

thanks!

I pop a pork roast in the crock pot frozen and cook on high but I do it for about 6 hours.

But I think if you can cook it and the safe internal temp is reached then it should be safe.

[Bloo]

thanks a bunch 6 hrs on high is def doable

[Contrary Housewife]

As long as the inside reaches 165F you're fine.

However, with part of it frozen it may cook unevenly, as the thawed parts will get cooked more than the frozen parts.