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Thread: Fresh Vegetables Grilling Chart:
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01-18-2003, 04:20 PM #1Registered User
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Fresh Vegetables Grilling Chart:
Fresh Vegetables Grilling Chart:
If you have not tried your veggies grilled, are you in for a treat.
Here are some basics for you.
* Before grilling, cook in boiling water 5 to 10 minutes or until
crisp-tender.
** 10 Minutes **
Carrots, small whole, * partially cooked cherry tomatoes, whole
mushrooms, whole onions, cut into 1/2 inch slices potatoes, cut into 1-inch wedges * partially cooked
** 15 Minutes **
Bell peppers, cut into 1-inch strip eggplant, cut into 1/4-inch slice
green beans, whole zucchini, cut into 3/4-inch pieces
** 20 Minutes **
Asparagus spears, whole broccoli spears, cut lengthwise in half
cauliflower, cut lengthwise in half corn on the cob, husked and
wrapped in aluminum foil~*Michelle*~
~Wife to Rick since Dec. 19, 1986~
~Mother to Richard, 23, Chris, 21, and Dakota, 17~~Mother-in-law to Amber, wife of Richard~~Elementary Teacher~
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01-19-2003, 06:41 AM #2Registered User
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Wow Michelle great info! Thanks
Now I can wait for the weather to get nice and get out the grill!!!! That will be in about 3-4 months!
~~ Dee ~~
8 Years Cancer FREE!
25 July 2003
Married to my sweetie, Jack 25 yrs.
Mama to 27 furbaby 'Katz' (as my hubby calls them LOL)
Nicky, Snowy, Olga, Ralphie, Sidney, Oliver, Fonz, Audra, Hoss, Peanut, Madeline, Tigger, Alice, Poppy,Teddy Bear, Mittens, Conan, Sherman, Trapper, Radar, Maxie, Annie, Rocky, Kali (AKA P.I.T.A), Jethro, Chewy Lewy, and Chance!
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06-26-2005, 08:57 PM #3Founder
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This is a great handy reference.
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06-26-2005, 08:59 PM #4Registered User
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Thanks for sharing this........we bbq a lot in the summer!!
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06-30-2005, 11:20 AM #5Super Moderator
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