No Carb Cauliflower Tater Tots?

[Sinclairwife]

This recipe is no carb from Suzanne Sommers book.

1 lb bag frozen cauliflower florets
2 tablespoon water
4 tablespoons butter, softened
2 large egg yolks
1 cup grated Parmesan cheese
Salt and Pepper

Preheat oven to 400º. Place the cauliflower in 2 qt. bowl. Cover with plastic wrap and microwave on high for 8 -10 min until very soft. Drain and put cauliflower in food processor. Add butter, egg yolks and cheese. Process until smooth. Place mixture in a large resealable plastic bag and snip off corner. Pipe cauliflower mixture in 1 inch lengths onto a greased baking sheet. Bake for 15 - 20 min. or until browned.

She suggests you freeze them before baking so they will retain their shape. I think just putting a teaspoonfull on the baking sheet will work fine too. If noone has a review of this recipe I will make it soon and post a review.

[canadian gardener]

I've made a similar thing, as a low carb "mashed potatoe" using cream cheese, cooked mashed cauliflower and cooked diced onion that is really really good.

I would think this might be similar.