Candy Corn Krispie Treats
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    Default Candy Corn Krispie Treats

    Candy Corn Krispie Treats

    1/2 c. butter
    10 c. Rice Krispies cereal
    9 c. miniature marshmallows
    2 c. mixture of original candy corn and Indian candy corn
    3/4 c. miniature chocolate chips
    Candy pumpkins
    Yellow and red food colouring

    Lightly grease a large baking pan. Melt butter and marshmallows in medium sauce pan over medium heat; stir until smooth. In a large bowl, mix cereal, candy corn, and miniature chocolate chips together.

    To marshmallow mixture, blend in 2 drops yellow food coloring and 1 drop red food coloring, adding more coloring if necessary to reach an orange shade.

    Add marshmallow mixture to cereal mixture; stir quickly to combine. Spread mixture onto the large pan and press with buttered hands. While warm, press the candy pumpkins on top. Let cool; cut into squares.

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