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  1. 12-23-2004, 02:23 AM #1
    voodidit
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    Default Swiss Cheese Chicken

    4 chicken breasts
    8 slices swiss cheese
    1 can Cream of Chicken soup
    1 bag of seasoned croutons

    1. Put chicken breasts in a pan.
    2. Put have a slice of Swiss cheese on each chicken breast.
    3. Mix soup plus 1 soup can of water until blended.
    4. Put croutons on top of chicken and soup.
    5. Cook at 350 degrees for 1 hour. Test chicken to see is tender. If chicken is not tender, cook for 15 min longer
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  2. 12-23-2004, 12:14 PM #2
    guest2
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    Default

    Oh Man, I think I just may have everything here to make this! Yummy!
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