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Thread: Strawberry Blossoms
04-26-2006, 01:51 PM #1
12 large, fresh strawberries, rinsed
1 - 3 oz pkg cream cheese, softened
2 tbsp powdered sugar
1 tbsp sour cream
Remove stems from strawberries to form a flat base. Place berries on cutting surface, pointed end facing up. With a sharp knife, carefully slice each berry in half vertically to within a 1/4 inch of base. Cut each half into three wedges to form 6 petals. (Don't slice through the base.) Pull petals apart slightly.
In a small bowl, combine cream cheese, powdered sugar and sour cream; beat until light and fluffy. With a pastry bag and star tip or small spoon, fill strawberries with
cream cheese mixture.
Note: A zipper sandwich bag can be used instead of a pastry bag by filling with cream cheese mixture and squeezing out excess air before sealing. Carefully cut one corner off of the bottom of the bag.
Variation: Use strawberry flavored cream cheese for added sweetness.
- 04-26-2006, 01:56 PM #2
Heres the pic of the strawberries!!!
Sorry heres the pic I forgot it.
Last edited by miss_thrifty; 05-18-2006 at 09:19 PM.
04-26-2006, 06:47 PM #3
They look very yummy.
04-26-2006, 07:16 PM #4
- Rep Power
Oh wow...that looks yummy! Thanks for sharing.
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