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Thread: how do you de-skin peaches?
09-03-2006, 08:37 AM #1
how do you de-skin peaches?
Thinking of canning some and wondering how to get the skin off? Thanks in advance.
- 09-03-2006, 09:57 AM #2
09-03-2006, 12:11 PM #3
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YankeeMom. . .that's a great website you recommended!!! I put it in favorites so I could go back and look at it more. How did you ever find it?
09-03-2006, 12:18 PM #4
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09-03-2006, 09:01 PM #5
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I blanch my peaches - dip in hot water for 60 seconds, then set in my sink filled with cold water - the skins just slip off then
By monkeywrangler71 in forum Kitchen BasicsReplies: 9Last Post: 08-19-2007, 03:48 PM
By MandiDawn in forum OAMC, Homecanning, Freezing, and PreservingReplies: 2Last Post: 07-22-2006, 09:55 AM
By bamamomto4 in forum Kitchen BasicsReplies: 1Last Post: 08-25-2005, 11:23 PM
By ColleeninNY in forum OAMC, Homecanning, Freezing, and PreservingReplies: 5Last Post: 07-20-2004, 09:09 PM
By cody15650 in forum Make It YourselfReplies: 5Last Post: 03-02-2003, 09:43 PM
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