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Thread: Tvp?
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01-05-2011, 09:53 PM #1
Tvp?
Does anyone know anything about TVP. I know that it is pretty cheap and I used to eat it then someone told me it is very bad for you. Does anyone know if this is true?
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01-05-2011, 10:28 PM #2
They say it's not very healthy because the way the soy is processed. I say it's fine in moderation.

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01-05-2011, 10:57 PM #3
Anti soy people are going to slam it. If you eat soy, you will probably like it. I mix it with beans and soup. It has a barley/ground meat texture.
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01-06-2011, 03:14 AM #4
It's not worse for you than factory farmed beef.
If you can tolerate soy, eat it in moderation, and go for an organic, non-GMO TVP, it can't be that bad.
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01-06-2011, 07:48 AM #5
I probably use TVP once every two weeks. I think all soy in moderation, as with all things. I know it is more processed version of soy, but I looking at all sources of information feel that it is healthy for me and my family.
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01-06-2011, 07:51 AM #6
I bought some of this a few weeks ago, but haven't used it yet. I'm going to make some soup this weekend and will try it in that.
~Kim~
Mom to 2 dogs and 1 cat - Sere, Blue and Shadow
2012 Fling Things - 275/2012
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01-06-2011, 04:08 PM #7
I agree with the "everything in moderation" thing. We use it. I don't like hamburger. I use it in sloppy joes and a few other things like that.
For those that routinely use it, you know how you get that fine powder in the bottom of the container. I use that to help thicken soups.Beak-1996, Toad-1998, and Q-1998



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