Weekly Menu: March 27th

**Daisygirl** · 03-27-2011, 08:58 AM

Today I'm going to do lots of cooking - really working on making as much from scratch as possible!

~ Granola bars
~ Homemade bread
~ banana bread

Sunday: Scalloped potatoes, Pork Tenderloin (for girls), garlic green beans
Monday: Pierogies, veggies and dip
Tuesday: Leftovers
Wednesday: Spaghetti and meatballs
Thursday: Leftovers
Friday: Mexican beans and rice, cornbread

**Daisygirl** · 03-27-2011, 05:50 PM

Aw, come on, I can't be the only weekly planner here!!!!

**zakity** · 03-27-2011, 05:51 PM

Monday - hashbrown scramble
Tuesday - frozen soup (from Angel food Boxes)
Wednesday - potato soup
Thursday - ???
Friday - FFY

Thursday, I don't know where I will be. A good friend is having her baby that day. I am leaving it open in case I won't be home. I might be at her house watching her two yr old for her.

**OhPioneer1806** · 03-28-2011, 06:43 AM

I had a busy weekend and didn't get a chance to drop in yesterday but I have my plan for the week:

Sunday: Homemade Meat (bison) ravioli w/ Homemade marinara sauce, salad w/ Garlic Expressions dressing

Monday: Creamy Lemon Pesto Chicken and Linguine, caesar salad

Tuesday: Horseradish encrusted tilapia, rice pilaf, broccoli w/ garlic and herbs

Wednesday: Korean Beef bowls, fresh pineapple salad

Thursday: Creamed chipped beef on toast, salad w/ homemade green goddess dressing

Friday: Out to eat @ parish Fish fry

Saturday: Pork tenderloin tacos, yellow rice

**joyofsix** · 03-28-2011, 06:50 AM

Sunday~hm chicken fingers, fries, applesauce
Monday~meatloaf, mashed potatoes, carrots, grapes
Tuesday~chicken&rice, green beans, oranges
Wednesday~pierogie casserole, corn, strawberries
Thursday~tacos, salad, peaches
Friday~skillet cheese lasagna, salad, fruit salad
Saturday~sour cream noodle bake, broccoli, ice cream

I usually bake two batches of bread, 3 or 4 batches of cookies and some biscuits, muffins and cornbread to go along with these things and for snacks/breakfast.

**OhPioneer1806** · 03-28-2011, 06:58 AM

I usually bake two batches of bread, 3 or 4 batches of cookies and some biscuits, muffins and cornbread to go along with these things and for snacks/breakfast.
<<

This is a terrific idea! I have a couple of days off from work this week (I work at a private school and we are on break but I'm also the kitchen leader for the Lenten fish fry so I'll be doing prep and working that as usual on Thursday and Friday) and while I 'm home I'm going to do more baking:
I plan on making:

Mango Bars
homemade granola
Irish brown bread
baked doughnuts
mixed berry muffins

**Buc-O-Mama** · 03-31-2011, 12:30 PM

The week is halfway over but here's mine:

Sunday- Salad, pizza and rice krispy treats (kids' movie night with friends)
Monday- Chicken, black beans, yellow rice and corn
Tuesday - Shrimp fried rice
Wednesday - Creamy bacon pasta with salad and bread
Thursday - Crockpot potato soup and bread
Friday - homemade mini pizzas, veggies and dip, cupcakes
Saturday - bean and cheese quesadillas

Next week's menu is ready to go. I love meal planning!