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  1. #1
    Registered User DorothyBeverly's Avatar
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    Default The rest of September's Menu Plan.....

    Well, I actually did it, I sat down over the last couple days and finished my menu out for the rest of the month. I am still working on it, but eventually I would like to get about 5-6 weeks of menus and "rotate" them...so here goes in no particular order....

    Taco Casserole, mexican corn
    Easy Pleasing meatloaf (new recipe from Kraft), baked potatoes, snow peas
    Farmhouse Chicken dinner (also new from Kraft), Salad, rolls
    No-peek beef casserole (new for crockpot), white rice, carrots/green beans
    Hamburgers, oven fries
    Shrimp alfredo, brocolli, garlic bread
    Baked pork steaks/chops, corn pudding, brussel sprouts
    Chicken pot pie w/biscuit topping, salad
    Cajun Jambalya w/smoked sausage, mixed veggies

    Saturdays are usually spent at my Mom's for dinner, and I think we will have a day or two of leftovers. What'dya all think?
    I am hoping this helps out on my grocery bill....

  2. #2
    Registered User pkellyc's Avatar
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    Default

    All of it sounds good to me, in fact it's making me hungry. Looks like you did a great job.

  3. #3
    Master Dollar Stretcher aka AmyBob AmyMCGS's Avatar
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    I think I'm driving across town and eating at your house!

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