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  1. 07-29-2008, 12:20 AM #1
    itsahumanzoo
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    Default Vegetarian Baked Stuffed Shells

    In a bowl, mix the carrots, zucchini, spinach, basil if you're using it, parmesan cheese, cottage cheese, egg, and spices. Stir until really mixed together. In a 9x13 baking dish pour enough pasta sauce just to lightly cover the bottom. Fill the shells (not too full!) with the veggie mixture and place seam side down in the baking dish. Repeat until they're all filled. You may have some extra pasta. Pour the remaining pasta over the top and spread out evenly. Bake at 400 degrees until nice and bubbly. Top with mozzarella and baked until melted. Eat and enjoy!
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  2. 12-29-2008, 10:23 PM #2
    MyMelody
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    Default

    I've never made stuffed shells before -- do you cook the pasta shells first? TIA for help!
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  3. 12-30-2008, 09:12 AM #3
    Darlene
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    Default

    Not op but yes you do cook them first.
    Thanks for the recipe itsahumanzoo. :perfect:
    ~*Darlene*~
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