Page 1 of 2 12 LastLast
Results 1 to 15 of 28
  1. #1
    jas
    jas is online now
    Registered User jas's Avatar
    Join Date
    May 2008
    Location
    Florida Space Coast
    Posts
    1,887
    Post Thanks / WTG / Hug
    Blog Entries
    1
    Rep Power
    18

    Default What is your favorite sauce for pasta?

    I am looking for more than the traditional red tomato sauce types even though variations on those would be nice.

    Sauces that would go good over mixed veggies. Thanks!
    Married 22 years to Mark
    Mom to Ryan 25
    Lisa 18 and Yorkie Lexi
    SAHM in Florida

    starting totals
    Mortgage $142,458/$155,000
    -----------------------

    change jar total $95.00
    EF $1000.00

    A friendly reminder Always wear sunscreen!

  2. #2
    Registered User shoiji's Avatar
    Join Date
    Oct 2007
    Posts
    3,669
    Post Thanks / WTG / Hug
    Rep Power
    25

    Default

    Since I can't eat tomatoes I would say a pesto sauce. And it does taste good on vegetables.

  3. #3
    Registered User
    Join Date
    Apr 2011
    Age
    45
    Posts
    2,062
    Post Thanks / WTG / Hug
    Rep Power
    9

    Default

    Vodka sauce yummy.....don't know what it would taste like on veggies. but it is great on garlic bread or bread..

  4. #4
    Registered User nodmicks's Avatar
    Join Date
    Sep 2004
    Posts
    5,993
    Post Thanks / WTG / Hug
    Rep Power
    27

    Default

    I dont eat pasta but I LOVE Alfredo sauce. MMMM and easy to make! I eat it over green beans, cooked cabbage or spaghetti squash.

  5. #5
    Master Dollar Stretcher madhen's Avatar
    Join Date
    Feb 2006
    Location
    California
    Posts
    16,166
    Post Thanks / WTG / Hug
    Blog Entries
    427
    Rep Power
    82

    Default

    I would second Alfredo sauce for veggies. For pasta, I make my own marinara, and that is my favourite.
    DH aka Mad Hen
    (http://mad-hen-creations.blogspot.com/)

    June no-spend: 0/15 June wasted money: $0 June grocery: $0/400
    2012 LAPAW: 8.8/20 2012 Get-Thee-To-The-Gym Challenge: 7/52
    : 1136/66,795 Run/walk challenge: 91/520 miles
    Total debt (with mortgage, HELOC, and 1 cc): Jan 2012: $285,105 (Jan 2011: $292,750) (2911 days until retirement)

    Live as if you were to die tomorrow. Learn as if you were to live forever. Mahatma Gandhi

  6. #6
    Registered User starsapphire's Avatar
    Join Date
    Feb 2006
    Location
    California
    Posts
    1,977
    Post Thanks / WTG / Hug
    Rep Power
    14

    Default

    Saute a package of sliced mushrooms in butter and garlic. When its done, add one can of drained pitted black olives and just enough water to blend with a stick blender, or put all of it in a regular blender and pulse until blended but still chunky. Looks a mess but tastes great.
    “When you get to the end of all the light you know
    and it's time to step into the darkness of the unknown,
    faith is knowing that one of two things will happen:
    you will be given something solid to stand on,
    or you will be taught how to fly.” - Edward Teller


    “Our Earth is degenerate in these later days;
    there are signs that the world is speedily
    coming to an end;
    bribery and corruption are common; children no
    longer obey their parents;
    every man wants to write a book and the
    end of the world is evidently approaching.”
    — From a translation of an inscription on
    an Assyrian clay tablet, circa 2800 B.C.E.


    God, grant me the serenity to accept the things I cannot change,
    courage to change the things I can,
    and the wisdom to know the difference
    .



    aho mitakuye oyasin

  7. #7
    Moderator monkeywrangler71's Avatar
    Join Date
    Oct 2006
    Location
    Nova Scotia
    Posts
    3,864
    Post Thanks / WTG / Hug
    Blog Entries
    9
    Rep Power
    24

    Default

    Caramelized onion, pesto, and vegetables sautéed in olive oil. No sauce.

  8. #8
    jas
    jas is online now
    Registered User jas's Avatar
    Join Date
    May 2008
    Location
    Florida Space Coast
    Posts
    1,887
    Post Thanks / WTG / Hug
    Blog Entries
    1
    Rep Power
    18

    Default

    Wow thanks for the ideas!! My taste buds are getting ready to try these!

    PLease keep sharing if you have more ideas.
    Married 22 years to Mark
    Mom to Ryan 25
    Lisa 18 and Yorkie Lexi
    SAHM in Florida

    starting totals
    Mortgage $142,458/$155,000
    -----------------------

    change jar total $95.00
    EF $1000.00

    A friendly reminder Always wear sunscreen!

  9. #9
    Moderator Ceashels's Avatar
    Join Date
    Apr 2007
    Location
    Baltimore, Md
    Posts
    3,608
    Post Thanks / WTG / Hug
    Blog Entries
    2
    Rep Power
    26

    Default

    I saute garlic and olives/capers or mushrooms and after tossing the pasta in it... I sprinkle Parmesan cheese over it like heavy snow on a plate full of goodness.
    The Free Spirit Saver who walks the path with Greebo.

    Onboard with a modified Dave Ramsey Plan
    Budget: "Every month! On paper, on purpose!"


    Gardening somewhere between Zone 6b and 7a.

  10. #10
    Registered User Libby's Avatar
    Join Date
    Apr 2006
    Location
    Canada
    Posts
    7,258
    Post Thanks / WTG / Hug
    Rep Power
    41

    Default

    Good old faithful: 1/2c butter or olive oil heating in a skillet w/fresh minced garlic and chilli flakes - let infuse together. Add well drained pasta and coat well. Let sit in skillet a few mins on low heat so the sauce seeps into the pasta. Top w/freshly minced herbs if desired. Parm optional.

    I also LOVE alfredo or a blush sauce

    Have you tried simmering cherry tomatoes in olive oil in skillet until they burst and juices meld with the olive oil? You can add garlic if desired and season accordingly. Yum!
    2012: The Year Of The Purge!

    UPDATED: MAY 15/12

    2012 FLING - 673/2012 | COUPON SAVINGS $178.93

    EMERGENCY FUND #2 - $510.78 | VACATION FUND - $513.58 | CHANGE JAR $222.51

  11. #11
    jas
    jas is online now
    Registered User jas's Avatar
    Join Date
    May 2008
    Location
    Florida Space Coast
    Posts
    1,887
    Post Thanks / WTG / Hug
    Blog Entries
    1
    Rep Power
    18

    Default

    I am drooling with these suggestions.
    Married 22 years to Mark
    Mom to Ryan 25
    Lisa 18 and Yorkie Lexi
    SAHM in Florida

    starting totals
    Mortgage $142,458/$155,000
    -----------------------

    change jar total $95.00
    EF $1000.00

    A friendly reminder Always wear sunscreen!

  12. #12
    Registered User
    Join Date
    Jan 2010
    Posts
    577
    Post Thanks / WTG / Hug
    Rep Power
    5

    Default

    When I am just making it for myself, I throw on a little pesto sauce, I really like that.
    This is a fun twist on a tomato sauce, you use diced tomatoes, Penne With Tomato Herb Cream Sauce Recipe - Food.com - 64635
    I also really like mushroom pasta sauces, Wild Mushroom Spaghetti Recipe - Food.com - 396027
    Mushroom Sauce For Pasta Low-Sodium) Recipe - Food.com - 374647

  13. #13
    Registered User
    Join Date
    Apr 2010
    Posts
    1,353
    Post Thanks / WTG / Hug
    Rep Power
    10

    Default

    Pesto is great, and freezes well. If you don't like the high price of pine nuts, you can substitute sunflower seeds. The change isn't too dramatic.

    Olive oil, or butter, and spices/herbs is an easy go to. Add parmesan cheese and mushrooms.

  14. #14
    Registered User shp1055's Avatar
    Join Date
    Jul 2009
    Location
    Lou-zee-ana
    Posts
    237
    Post Thanks / WTG / Hug
    Rep Power
    4

    Default

    Stick of real butter, chopped onions, a can of drained mushroom and some peeled deveined shrimp; saute until onions are clear; add 2 cups half and half and heat thoroughly then add some grated Romano cheese, salt & pepper to taste & heat throroughly and pour over some angel hair pasta. Service with buttered garlic bread. My FAVE.

  15. #15
    Super Moderator Darlene's Avatar
    Join Date
    Oct 2002
    Location
    Upstate NY
    Posts
    27,967
    Post Thanks / WTG / Hug
    Rep Power
    61

    Default

    Just tonight we had chicken and broccoli alfredo on pasta. Sauce is easy to make and you can use whatever veggies you want and add chicken or shrimp if you want meat. Yum!
    Quick and Easy Alfredo Sauce Recipe - Allrecipes.com I use only a couple tbs butter, real garlic, low fat cream cheese, a pinch of nutmeg and salt (garlic salt)to taste. Lower in calories than the real deal & still tastes awesome! I halved the recipe & served it on 8 oz of pasta.

    Edited to add that my red sauce of choice is the one I use in my Lasagna
    You can go meatless or change the sausage to ground beef/ground turkey if you prefer.
    Last edited by Darlene; 12-28-2011 at 07:51 PM.
    ~*Darlene*~
    Live Well~LaughOften~Love Much

    "Too often we underestimate the power of a touch, a smile, a kind word, a listening ear, an honest compliment, or the smallest act of caring, all of which have the potential to turn a life around."
    Leo Buscaglia

    2012 Challenges
    Books Read: 43
    :



    Become a Fan of Frugalvillage on Facebook!

Page 1 of 2 12 LastLast

Similar Threads

  1. pasta sauce help
    By dwnloom in forum Meal planning
    Replies: 11
    Last Post: 03-10-2011, 12:06 PM
  2. Replies: 44
    Last Post: 06-29-2007, 10:49 AM
  3. What's your favorite pasta sauce and...
    By homesteadmamma in forum Kitchen Basics
    Replies: 13
    Last Post: 01-19-2006, 03:21 PM
  4. Mushroom Sauce for Pasta
    By Sinclairwife in forum Kitchen Basics
    Replies: 1
    Last Post: 04-20-2004, 03:23 PM
  5. Pasta Sauce with no Tomatoes
    By Sinclairwife in forum Kitchen Basics
    Replies: 2
    Last Post: 04-06-2004, 10:25 AM

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •