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01-17-2012, 03:37 AM #1
Can cinnamon sticks be dried and reused?
Last night I made sweetpotato soup which called for 1 cinnamon stick. I forgot to put it in until about 10 mins before it was done, so it was just cooking for 10 mins and then I took it out, rinsed it off, and put it aside to dry, because I figured someone on FV would know
I can believe it might have lost some of its strength, but do I really need to throw it away?
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01-17-2012, 04:21 AM #2
I used to make tea out of cinnamon sticks, and I was reusing a stick a few times. The most I used one was 3-4 times, and the tea still came out fine. I imagine it would be the same if you used it in soup.
Georgiana
“Happiness is not something ready made. It comes from your own actions.” ― Dalai Lama XIV
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01-17-2012, 09:33 AM #3
Absolutely! Even though after you've used the sticks a few times, the strength does weaken, you can take a mini grater to them. This wil "re-strengthen" the flavor, and you can use it for again for your other cinnamon recipes.
HTHs
Theresa
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