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  1. #1
    Moderator nuisance26's Avatar
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    Cool Fast and Frugal Fried Rice

    In a large fry pan over medium heat saute diced carrots and onions in the grease until tender and slightly browned, about 15 minutes. Stir in meat, peas, and mushrooms and cook till heated through. Add soy sauce and mix in completely. Add rice and stir to coat. Heat through and serve.

    ~Calories: 500 ~ Fat 14.3g ~ Sat fat 4.3g ~Cholesterol 104mg ~ Sodium 958mg ~ Potassium 890mg ~ Carbs 45.5g ~ Protein 44g ~
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    Super Moderator Darlene's Avatar
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    Thank you, great way to use up those little bits of this and that.
    ~*Darlene*~
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    Moderator mauimagic's Avatar
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    Mahalo - love fried rice. I add a touch of sesame oil before serving - love that taste essence!!
    Travel light. The baggage of the past can only hold you back.




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    Registered User Ramona's Avatar
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    Thank you!
    No spend days 2012 94/365

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    Registered User Spirit Deer's Avatar
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    I make ours with Spam and dice it with a cheese cutter.

    Yup, gotta have sesame oil. And eggs.
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    Registered User lisaflex's Avatar
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    sesame oil or the spicy red hot chile oil...yum...thanks for the idea! may have to make this sooner than later...

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    Registered User stinkbug's Avatar
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    I agree with sesame oil and eggs! And I use green onions....
    Stinkbug


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    Registered User Imarachne's Avatar
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    Thanks--always can use a tasty and easy recipe !
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