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01-27-2011, 09:56 PM #121Registered User
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I have to check on my stockpile again. DH's work is thinking strike again. Negotiations are not going well. They aren't discussing it yet...at least not openly, but there's been whisperings...
2012 Challenges
Use it up Challenge
20 Wishes Challenge: 1/20
Lose-a-pound-a-week Challenge: 24/52 (since spring 2011)
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01-29-2011, 11:00 PM #122
I've got space, no money. TONS OF SPACE!! If I could sell space....I'd be rich, hahahaa! Ok just kidding.
I'm slowly accumulating a stockpile, nothing on the scale of other people here though.LDR
, 2 DD (one left the nest, one rarely home) More pets than money. More love than sense.
"If you can't see the light at the end of the tunnel, march down there and light it yourself."
Full-time job
Car loan and personal loan
Challenges for 2012:
2012 Grocery Budget Reduction Challenge- $100 a month. (down from $150) Hm, might be too low.
Electric Usage Challenge (doing well, under $70 most months)
Yah, I suck at this money stuff, I know. That's why I'm here.
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01-30-2011, 06:28 AM #123Registered User
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Do you all tend to stock more in the freezer or the pantry? I've got both built up, but if electricity would fail, I'd lose a LOT of my stock.
Spiritual:
"You are fearfully and wonderfully made." Please... respect life.
Financial:
Debt free, hoping to stay that way!
MY BLOG: glorybug.wordpress.com
1. Keep on writing.
2. Get some balance in my life.
3. Lose weight. Hopefully 5# this year. (9.5 pounds right now! Yay, Me!!)
4. Continue to be looking for how God wants to use me this year.

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01-30-2011, 07:34 AM #124
I have 2 uprights. The plan was we bought a new freezer a few years back and the old one which is now 37 years old was supposed to be the back up unit. Used in the fall when we got a deer. Now both are full. Seriously thinking of getting the older one emptied. It has a lot of vegtables, and fruits, I should be canning. But not a lot of space in the house for a large quanity of canning jars. So I do as needed. Current project this week will be to unfreeze some fruit and to make 2 batches of jam because I just opened my last jar of homemade this morning.
If a short time power failure, we do have a generator. If the power failure is in the winter, I would just leave the freezers shut. They are in a unheated area, where it would stay cold. If power failure was of any length of time, I should have enough empty jars in storage to can what is in at least one freezer. I would start with the meat.
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01-30-2011, 10:02 AM #125Registered User
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I use both. We downsized to a 7 cu. ft. freezer when the kids left home, so there really isn't much room there to freeze anything. And I have a cold room under the basement stairs where I store canned and packaged goods. I also have a big kitchen (12x12') with cupboards on all four walls. I store a lot in my kitchen.
But if the power failed, all my protein sources would perish. I usually cook my own beans and freeze them. I only have 2 cans of beans in the house. I don't worry about power going out in winter here. We all would just move our frozen stuff outdoors!
We live in the city so we aren't prone to the long power outages of our rural friends.
2012 Challenges
Use it up Challenge
20 Wishes Challenge: 1/20
Lose-a-pound-a-week Challenge: 24/52 (since spring 2011)
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02-01-2011, 01:55 PM #126
I usually have a good stock of tomatoes because that is the canned item that we use the most. So I would say I have about 3 months worth of that. I would have to budget some money every week to stock pile more though. I have a cold storage that I love.
Emilie
Emergency saving: 84.50/1000
Debt
Mortgage 134 560.82/138 160.27
Line of credit:5676.40/6000
Car:7335.57/8000
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02-01-2011, 04:04 PM #127
Not a very large stockpile but enough to make people gasp when I show them. lol However with detergent and personal care products, yes maybe even two years.
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02-01-2011, 05:14 PM #128Registered User
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I certainly couldn't say we'd eat healthy for even a month yet, but I did just find out I won a case of oatmeal...
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02-19-2011, 05:51 PM #129
I have been working on putting together 6 months worth of stuff for our family. So far I have enough detergent, pasta, papergoods and HBA. I want to concentrate on stuff like cheese, meat and soda. Slowly but surely.
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02-19-2011, 07:22 PM #130
We are moving at the end of June and not using a moving company so our plan is to have everything used up by then, but that's still 4.5 months away. We definitely have enough to make it until then in cleaning and kitchen supplies, office supplies, and HBAs. For food, we have about 2 months worth of most things. Beans, rice, and pasta (most of what we eat) should last until we move.
Once we move, I hope we'll be living someplace for a few years (but we won't know for a while... my husband's work is weird like that), I want to have at least a 6 month stockpile, ideally 1 year. Our country is going through a major economic meltdown and a lot of people are going hungry already. I do want to be prepared as best as possible. We have economic, political, infrastructural, local agricultural, and other factors that are all going to make a LOT of people very hungry here for a few years.My Brand-New Blog: http://homeingreece.wordpress.com
Weeks Staying On Budget: 80
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