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06-03-2009, 04:54 PM #1
Make your own cool whip for less than a quarter!!
Make your own cool whip for less than a quarter!!
Recipe Descriptionwe have been using this recipe for the longest time...and I never thought to post it...it's so easy and one packet of gelatin will last you a couple of batches...I wasn't sure where to post it, it's super easy and 'frugal' so I put it herePreparation Steps:Level of Difficulty:
Hope it helps
Cool WhipEasyTime Needed:Ingredients:1 teaspoon gelatinServes:Directions:
2 teaspoons cold water
3 tablespoons boiling water
1/2 cup ice water
1/2 cup nonfat dry milk
3 tablespoons sugar
3 tablespoons oilChill a small mixing bowl. Soften gelatin with 2 teaspoons cold water,then add boiling water, stirring until gelatin is completely dissolved.
Cool until tepid. Place ice water and nonfat dry milk in the chilled bowl. Beat at high speed until mixture forms stiff peaks. Add sugar, still beating, then oil and gelatin. Place in freezer about 15 minutes
then transfer to refrigerator until ready for use. Stir before using to retain creamy texture. Makes 2 cups....
- 06-04-2009, 01:09 AM #2Master Dollar Stretcher
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Very cool!! Thank you!!! With summer coming on, and cobblers, strawberry shortcakes, etc on the horizon, I can see myself giving this recipe a try!
DH aka Mad Hen
(http://mad-hen-creations.blogspot.com/)
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06-04-2009, 01:21 AM #3
Thanks! Not only is this cheaper, I bet it's alot healthier than the actual Cool Whip too. Never even thought of making this. Great recipe.
Theresa
06-04-2009, 03:50 AM #4Moderator
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Mahalo plenty for this great recipe!!
Travel light. The baggage of the past can only hold you back.

“Decluttering isn't just simplifying your life. It's having a vision, setting new priorities and using those notions to get rid of obstacles.”
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06-04-2009, 07:45 AM #5Super Moderator
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This is great for people who can have milk
I use Cool Whip only because I can't have dairy, and Cool Whip is dairy free.
06-04-2009, 04:22 PM #6Moderator
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~I've used this recipe from TWG and I didn't like it.
I wish I liked it but because it is so much cheaper and better for you but everyone that I've had try that recipe has disliked it.
The texture is great but it tastes off.
You're making me want to try it again with a splash of vanilla....~~Constance
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06-04-2009, 05:50 PM #7Registered User
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Thanks so much...I will definitely try it.

I hear tell that if you add a little vanilla and lemon juice it improves the tasteLast edited by larabelle; 06-04-2009 at 05:58 PM.
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06-24-2009, 12:26 PM #8Moderator
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~Update: I did try the recipe again with a splash of vanilla and I still thought it tasted yucky. I think the gelatin flavor is too strong for me.
As I was making it though, I remembered experimenting with this recipe years ago. By mixing in some chocolate syrup(about 1/4 cup) and about a cup of vanilla fat free yogurt before refrigerating, you'll have a product very much like Yoplait's chocolate whips.
I have one more experiment to do using this recipe as a base. Instead of plain gelatin I'll use strawberry. If it works it'll be a nice replacement for a recipe I use frequently(and save a buck each time I use it!)~~Constance
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06-24-2009, 12:41 PM #9
Good idea.
Will watch this and see what the 'experimenters' come up with. Seems like it would have to have more flavor for me to like it. I don't normally keep unflavored gelatin on hand.
06-24-2009, 05:11 PM #10Registered User
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MMMMMMMMMMM Thanks
06-24-2009, 07:21 PM #11Registered User
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Thank you!!! Great for summer.
Dh Bob
FIL 
DS (23) at Lakehead U - go Thunderwolves!

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04-04-2010, 06:22 AM #12
Cool Whip
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04-05-2010, 12:05 PM #13Super Moderator
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08-25-2010, 10:55 PM #14
I am SO going to have to make this!! Thanks so much!!!
08-26-2010, 01:31 AM #15Moderator
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Glad this got bumped up - still want to try it. Anyone use this recipe with or without changes?
Travel light. The baggage of the past can only hold you back.

“Decluttering isn't just simplifying your life. It's having a vision, setting new priorities and using those notions to get rid of obstacles.”
— Peter Walsh
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