Results 1 to 3 of 3
06-19-2009, 04:53 PM #1
Paula's Hot Spinach and Artichoke DipPaula's Hot Spinach and Artichoke Dip
Recipe DescriptionMy husband and I love spinach and artichoke dip and we usually ordered it every time we ate dinner out. I wanted to be able to make it at home. After several trials and many altered recipes later, this dip is just like the one's we had in the restaurants.Preparation Steps:Heat oven to 350ºF.Level of Difficulty:EasyTime Needed:20 min. prep.Ingredients:1 (16 ounce) can artichoke hearts, drained and cut into small piecesServes:
1 (10 ounce) package frozen chopped spinach, defrost and squeeze drain the spinach
1 cup mayonnaise (can use reduced fat - do not use fat free)
1 cup shredded Parmesan cheese
1 cup shredded colby-monterey jack cheese
1/4 cup chopped green onion8-12Directions:Mix mayonnaise and cheese together.
Then add the remaining ingredients and mix well.
Bake covered for 25-30 minutes.
Bake uncovered for 5 minutes.
Serve with wheat crackers, tortillas, or rye bread.
06-19-2009, 06:16 PM #2
- Join Date
- Apr 2001
- Post Thanks / WTG / Hug
- Blog Entries
- Rep Power
Thanks...I've never tried this (because I need special lactose-free cheese, so I can't order it out), but I want to try it now that I have a recipe.
12-21-2010, 10:26 AM #3
- Rep Power
This looks good! I am looking for an artichoke dip (hot) that is similar to the one that Applebee's has, as that is my all-time favorite. Does this recipe come close?
If it is, I would love to make it for Christmas Eve.
By NikoSan999 in forum Kitchen ClonesReplies: 3Last Post: 01-12-2010, 05:11 PM
By Sinclairwife in forum Kitchen BasicsReplies: 1Last Post: 10-12-2004, 03:39 PM
By Sinclairwife in forum Kitchen BasicsReplies: 0Last Post: 04-30-2004, 05:24 PM
By Sinclairwife in forum Soups and StewsReplies: 1Last Post: 03-17-2004, 11:21 AM
By mom23boyz in forum Kitchen BasicsReplies: 2Last Post: 08-03-2002, 11:01 PM