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  1. Ravishing Red Velvet Cake

    by , 02-05-2009 at 02:03 PM ([email protected]'s Blog)
    Ravishing Red Velvet Cake

    Makes 1 - 2 layer 9 inch cake

    1/2 cup shortening
    1 teaspoon butter flavored extract
    1 1/2 cups white sugar
    2 eggs
    4 tablespoons red food coloring
    2 tablespoons unsweetened cocoa powder
    1 cup buttermilk
    1 teaspoon salt
    2 1/2 cups sifted all-purpose flour
    1 tablespoon distilled white vinegar
    1 teaspoon baking soda
    1/2 cup butter
    1 (8 ounce) package cream cheese ...
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  2. Pork Chops Creole

    by , 01-30-2009 at 04:45 PM ([email protected]'s Blog)
    INGREDIENTS:

    6 loin pork chops, 1-inch thick
    Flour
    1 medium onion, chopped
    1 can (1-pound) tomatoes
    1/2 green pepper, chopped
    1 teaspoon salt
    1/4 teaspoon pepper
    1-1/2 teaspoons Worcestershire sauce
    1 cup uncooked rice

    TO PREPARE:

    Dust pork chops on both sides with flour. In a lightly greased skillet, saute pork chops on each side until golden brown. Remove and keep warm. Drain excess fat from skillet if necessary ...
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  3. Hot Potato Soup

    by , 01-30-2009 at 04:24 PM ([email protected]'s Blog)
    INGREDIENTS:

    1/4 cup bacon drippings
    1 cup chopped onion
    1/2 cup chopped celery
    1 cup sliced mushrooms
    1/3 cup all-purpose flour
    3 cups chicken broth
    3 cups milk
    4 cups peeled, finely diced new potatoes
    1-1/2 cups grated Swiss cheese
    2 teaspoons salt1/8 teaspoon pepper

    TO PREPARE:

    In a large kettle, heat bacon drippings. Saute onion, celery, and mushrooms until soft. Blend in flour over medium heat until ...
    Tags: potato, recipe, soup
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