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Thread: Nana's Teacakes
07-21-2008, 10:29 PM #1
Nana's TeacakesNana's Teacakes
Recipe DescriptionThese are DS#1 and DH's favorite cookies. I always have to make a double batch and they don't last over 3 days.Preparation Steps:Preheat oven to 350*F.Level of Difficulty:EasyTime Needed:15 minutes prep: 40 minutes bakingIngredients:2 cups sugarServes:
1 cup shortening
4 large eggs
2 tsp. vanilla
4 tsp. baking powder*
1 tsp. salt*
4 cups flour*
(I always use 4 cups self rise flour.)About 5 dozen drop cookiesDirections:Cream shortening and sugar.
Add eggs, one at a time, mixing well after each addition.
Add rest of ingredients gradually, mixing well.
Roll out, cut and bake OR drop by generous rounded tsp. onto cookie sheet.
Bake for 8-10 minutes or until light brown on bottom.
07-22-2008, 08:47 AM #2
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These sound like they would be wonderful with a cup of coffee or hot cocoa.
07-22-2008, 11:48 AM #3
Yep, ice cold milk on a hot day chases them down just fine, too!
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