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Thread: leftovers

  1. #1
    Registered User lparker's Avatar
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    Default leftovers

    Finally got around to using my new 2 qt CP. We had a cup or so of leftover corn & limas yesterday at lunch so I had the bright ides of CPing them into a corn custard.

    2 eggs
    2 c milk
    1 c corn & limas
    a couple chunks of corn bread
    2 T honey
    sprinkle of pepper

    The CP didn't heat the mixture as fast as I thought it should (slow cooker, duh) so I dumped it out into a sauce pan and brought it up to 160 or so then put it back into the CP on high. Left it in there for about 1.5 hours..Viola! Corn Custard!

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    Registered User lwlynch's Avatar
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    sounds good... gonna give it a try

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    Registered User lparker's Avatar
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    Make sure that the mess starts to set in the pan before putting in the CP (check in the bottom of the pan). That way you'll know if it's hot enough to finish in a reasonable amount of time in the CP. If I had some ham chunks, I would have added that to the CP.

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