3 recipes for Dinner on a Bun
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  1. #1
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    Default 3 recipes for Dinner on a Bun

    Dinner on a Bun

    2/3 c. (small can) evaporated milk
    1 1/2 lbs. ground beef
    1/2 c. cracker meal
    1 egg
    1/2 c. chopped onion
    1 tbsp. prepared mustard
    1 1/2 tsp. salt
    3/4 tsp. Accent
    1/8 tsp. pepper
    2 c. (8 oz.) grated processed
    American cheese
    1 loaf of French bread

    Combine ingredients. Cut 1 loaf of French bread in half
    lengthwise.
    Spread meat mixture evenly over the two halves. Wrap Heavy Duty foil around crust side of each half and up a portion, but
    leave top (meat mixture) uncovered. Place on cookie sheet. Bake in moderate oven (350 degrees) for 25 to 30 minutes. Garnish with strips of cheese. Bake 5 minutes longer. To serve, cut slices across or diagonally. Serves 6 to 8.

    ----------------------------------
    DINNER ON A BUN

    1 loaf French bread
    1 1/2 lbs. lean ground beef
    1 sm. can evaporated milk
    1/2 c. crushed soda crackers
    1 egg
    1 tbsp. mustard
    1/2 c. chopped onion
    1 1/2 tsp. salt
    3/4 tsp. Accent
    4 oz. grated American or cheddar cheese (save some for sprinkling on after baked & return to oven until melted)

    Cut French bread in half lengthwise. Mix above ingredients and
    spread on each half. Wrap bread in heavy duty foil (bottoms and
    sides, leave top unwrapped). Bake at 350 degrees for 40 minutes.

    ----------------------------------

    SUPPER ON A BREAD SLICE

    2/3 c. (sm. can) evaporated milk
    1 1/2 lb. ground beef
    1/2 c. cracker meal
    1 egg
    1/2 c. chopped onion
    1 tbsp. prepared mustard
    1 1/2 tsp. salt
    3/4 tsp. Accent
    1/8 tsp. pepper
    2 c. (8 oz.) grated processed type American cheese
    Heavy duty aluminum foil
    1 loaf French bread

    Combine all ingredients. Cut 1 loaf French bread in half
    lengthwise. Spread meat mixture evenly over top surface of bread then wrap foil around crust side of each half, leaving top
    uncovered. Place on cookie sheet and bake in moderate 325 degree oven for 25 minutes. Garnish with strips of cheese. Bake 5 minutes longer. To serve, cut slices across or diagonally. (I don't
    usually use grated cheese, I use strips of cheese and bake 5 minutes longer.)

  2. #2

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    Great recipes! Thanks!

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