Pumpkin Macadamia Bars~
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  1. #1
    Registered User voodidit's Avatar
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    Default Pumpkin Macadamia Bars~

    ~Pumpkin Macadamia Bars~
    2 cups flour
    2 tsp. ground cinnamon
    1 tsp. ground cloves
    1 tsp. baking soda
    1 cup butter or margarine, softened
    1/2 cup sugar
    1/2 cup brown sugar, packed
    1 cup solid pack pumpkin
    1 egg
    2 tsp. vanilla
    2 cups white chocolate chips
    2/3 cup chopped Macadamia nuts


    Combine flour, spices and baking soda in small bowl. Beat
    butter and sugars in large bowl until creamy. Beat in
    pumpkin, egg and vanilla until blended; gradually beat in
    flour mixture. Stir in 1 1/2 cups of the white chips and the
    nuts. Spread into a greased 15 1/2x10 1/2 jelly roll pan.
    Bake in a preheated 350° oven for 18-20 minutes until
    toothpick comes out clean. Cool in pan on wire rack.
    Place remaining white chips in heavy duty plastic bag.
    Microwave on high for 45 seconds; knead. Microwave at 10
    second intervals, kneading until smooth. Cut tiny corner
    from bag; squeeze to drizzle over the bars.

  2. #2
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    Default

    Ooooh anything with Macadamia nuts has got to be good.

  3. #3

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    Default

    Originally posted by homesteadmamma
    Ooooh anything with Macadamia nuts has got to be good.
    That was my exact thought!

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  5. #4
    Registered User Katybird's Avatar
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    Default

    Woo Hoo more pumpkin! Yummy!

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  7. #6
    Registered User nodmicks's Avatar
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    Default

    Oh yummy!!

  8. #7

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    Default

    Originally posted by homesteadmamma
    Ooooh anything with Macadamia nuts has got to be good.
    I agree. I love macadamia nuts and pumpkin

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